Braida Giacomo Bologna

Braida Giacomo Bologna: great Barbera del Monferrato

The Braida Giacomo Bologna collection gathers some of the most representative labels of one of the symbolic realities of Piedmont wine. Here you will find Barbera d’Asti DOCG with great personality, along with cuvées and selections that authentically tell the story of Braida's work in the hills of Rocchetta Tanaro and Monferrato.

The name Braida is indissolubly linked to Giacomo Bologna, who transformed Barbera into a wine capable of expressing structure, depth, and longevity, without losing its connection to its territorial identity. In this selection, iconic bottles such as Bricco dell’Uccellone, Bricco della Bigotta, and Ai Suma coexist alongside more immediate labels like Montebruna and special formats like Magnum.

The Braida style: intense, elegant, and territorial Barbera

Braida wines are recognized for their rich and complex profile, with Barbera as the leading grape variety. The winery's imprint combines concentration, freshness, and precision, creating wines that can accompany both important tasting moments and the gastronomic table. The most prestigious versions are born in the best vintages and represent the highest synthesis of Giacomo Bologna's project.

Among the labels in the collection, Bricco dell’Uccellone is the symbolic wine of the winery, while Bricco della Bigotta and Ai Suma complete the core of the most sought-after reserves. Montebruna, on the other hand, offers a more direct and immediate interpretation of Barbera d’Asti, maintaining the style and recognizability of the house.

Why choose Braida wines

This selection is ideal for those seeking reference Piedmontese wines that can combine tradition, identity, and international recognition. The standard formats and Magnums in the collection make the offering interesting both for purchasing a single bottle and for those wishing to enrich a cellar with aging or special occasion labels.

• Barbera d’Asti DOCG in various interpretations and vintages
• Iconic reserves of Braida's production
• Magnum for collection, gift, or long evolution in the cellar
• Wines from Monferrato with a strong connection to the territory

Recommended pairings

Braida's Barbera wines lend themselves to flavorful and structured dishes: roasted meats, braised dishes, game, rich first courses, and aged cheeses are natural pairings. The more immediate labels, like Montebruna, can also accompany everyday cuisine with a bolder character, while reserves like Bricco dell’Uccellone, Bricco della Bigotta, and Ai Suma deserve important dishes or a dedicated tasting.

If you wish to explore one of the most authoritative names in Piedmontese wine, the Braida Giacomo Bologna collection is the ideal starting point for choosing identity-driven, elegant wines deeply connected to high-quality Barbera.