Chianti Classico riserva 1996 Lamole di Lamole
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What does this wine taste like?
Technical details
| Cellar | Lamole di Lamole |
|---|---|
| Allergeni | Solfiti |
| Country | Italia |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Sangiovese |
Description
Chianti Classico Riserva 1996 Lamole di Lamole
Chianti Classico Riserva 1996 Lamole di Lamole is a Tuscan red that authentically tells the character of Sangiovese from one of the most suitable areas of Chianti Classico DOCG. Crafted by Lamole di Lamole, it combines elegance, freshness, and depth in a profile designed for those seeking a territorial, refined wine that naturally complements the table.
Territory and wine style
This wine originates from the Lamole area in Tuscany, from a high-altitude vineyard located over 500 meters above sea level. The hilly position contributes to defining a style that is more tense, bright, and vertical, typical of hill-grown Chianti Classico. In this interpretation, Sangiovese expresses aromatic finesse, natural freshness, and an elegant texture, with a well-present structure that is never excessive. The result is a dry, balanced red that is consistent with the tradition of the denomination, ideal for those who appreciate wines with personality and a classic imprint.
Tasting notes
In the glass, it presents a brilliant ruby red, enhanced by slight garnet reflections. On the nose, it offers an intense and complex bouquet, featuring ripe cherry, violet, sweet spices, tobacco, and mineral nuances. The palate is harmonious, precise, and well-extended, with silky tannins, vibrant acidity, and a long finish marked by balsamic returns and a pleasant savory sensation. The drink remains agile yet deep, with a progression that highlights the typical freshness of the territory without sacrificing substance.
Recommended pairings
Chianti Classico Riserva 1996 Lamole di Lamole pairs naturally with flavorful and structured dishes. It is perfect with grilled red meats, roasts, game, and traditional Tuscan dishes like pappardelle with wild boar, peposo, and ribollita. It also goes well with medium-aged cheeses, especially more robust pecorinos, and with mushroom-based dishes or meat sauces. Its freshness and tannic structure help cleanse the palate and support rich flavor recipes.
Serving temperature
The ideal temperature to serve Chianti Classico Riserva 1996 Lamole di Lamole is 16°-18°C. If the bottle is opened young, a brief decanting or a few minutes of aeration in the glass can be helpful to encourage the bouquet to open and make the sip even softer and more expressive.
Why buy it
Choosing Chianti Classico Riserva 1996 Lamole di Lamole means opting for an Italian wine with a strong identity, capable of telling a story of territory, elegance, and balance. It is a bottle that enhances traditional cuisine and adapts well to both an important dinner and a more attentive tasting moment, offering a classic profile that is never trivial. For those looking to buy wine online with a genuine focus on quality, it represents a solid and convincing choice.