Barbera d'Asti Bricco dell'Uccellone 2022 DOCG Braida Giacomo Bologna
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Technical details
| Cellar | Braida Giacomo Bologna |
|---|---|
| Allergeni | Solfiti |
| Country | Italy |
| Region | Piedmont |
| SIze | 0.75l |
| Grapes | Barbera |
Description
Barbera d'Asti Bricco dell'Uccellone 2022 DOCG Braida Giacomo Bologna
Barbera d'Asti Bricco dell'Uccellone 2022 DOCG Braida Giacomo Bologna is a red Italian wine with a strong personality, an authoritative expression of Piedmont's Barbera. It is made from pure Barbera grapes sourced from owned vineyards in Rocchetta Tanaro and balances the richness of the fruit, the structure, and the finesse imparted by aging in wood. This bottle is designed for those seeking an important, enveloping red that combines aromatic intensity with drinkability.
Territory and wine style
The Barbera d'Asti DOCG denomination tells the story of a territory historically suited to characterful wines, where Barbera finds one of its most famous expressions. In this case, the wine comes from Rocchetta Tanaro, an area that contributes to the identity and depth of the overall profile. The style of Bricco dell'Uccellone is that of a rich, structured, and modern Barbera, capable of enhancing both varietal freshness and complexity derived from aging.
Tasting notes
In the glass, it presents a very intense ruby red color, with garnet reflections. On the nose, it offers a rich and complex profile, with notes of red fruit and small berries, accompanied by hints of mentholated spices, vanilla, and licorice. On the palate, the wine is generous, full-bodied, and remarkably structured, yet maintains a pleasant softness that makes each sip harmonious. The finish is long, deep, and persistent, with an aromatic finale that leaves an elegant and refined sensation.
Recommended pairings
Thanks to its structure, Barbera d'Asti Bricco dell'Uccellone 2022 DOCG Braida Giacomo Bologna pairs well with flavorful and important dishes. It is ideal with braised meats, roasts, grilled meats, game, and rich baked preparations. Excellent also with aged cheeses and structured first courses, such as pasta with ragù or mushroom risottos. Its softness makes it suitable for a meditative tasting, to be enjoyed slowly.
Serving temperature
To express itself at its best, Barbera d'Asti Bricco dell'Uccellone 2022 DOCG Braida Giacomo Bologna should be served at 17-18°C. If the bottle has been stored in the cellar, it may be helpful to open it a little in advance to promote oxygenation and allow the bouquet to fully unfold in the glass.
Why buy it
This wine represents a solid choice for those looking to purchase an online Barbera d’Asti of high quality, capable of offering intensity, elegance, and long persistence. Bricco dell'Uccellone combines the character of the Barbera grape with the recognizable signature of Braida Giacomo Bologna, offering a versatile red for pairings but also perfect for special occasions. It is a bottle that communicates quality, territorial identity, and great satisfaction at the moment of tasting.