San Salvatore Agricultural Company

San Salvatore Agricultural Company: organic wines from Cilento

The collection San Salvatore Agricultural Company brings together a selection of wines that precisely express the character of Cilento, between Paestum and the Cilento National Park. It is a proposal designed for those seeking authentic, organic, and recognizable labels, capable of uniting territorial identity, balance, and a modern interpretation of the great Campanian grape varieties.

In this collection, fresh and savory whites coexist with structured reds, elegant rosés, and classic method sparkling wines, with bottles that enhance the winery's work on Fiano, Greco, and Aglianico. The result is a complete and coherent range, ideal for both everyday tasting and special occasions.

The territory of Paestum as a key to style

The wines of San Salvatore Agricultural Company are born in an agricultural and natural context of great value, where biodiversity and environmental attention contribute to defining clear, fresh, and territorial profiles. In the whites such as Pian di Stio, Cecerale, Trentenare, CALPAZIO, and Elea, minerality, taste tension, and a pleasant immediacy emerge. These are wines suitable for those who love versatile, precise, and gastronomic labels.

The presence of organic versions and references such as Cecerale 2024 IGP Fiano Paestum Bio without added sulfites and Corleto confirms a production philosophy oriented towards expressive purity, without sacrificing structure and depth.

Fiano, Greco, and Aglianico: the leading grape varieties

Fiano is central to the collection, especially in the interpretations of Pian di Stio and Cecerale, while Greco finds its place in labels such as CALPAZIO and Elea. For those who prefer reds, Aglianico leads the selection with wines of personality such as GILLO, Quattro Cuori, Pino di Stio, Jungano, and Corleto, along with versions dedicated to Gillo Dorfles.

This variety makes the collection suitable for those who wish to explore the most authentic face of Cilento winemaking, transitioning from refined whites to more intense and meditative reds, up to rosés and sparkling wines with a contemporary profile.

Rosés, sparkling wines, and special formats

The collection also includes more dynamic and convivial expressions, such as VETERE, Joi, Gioì Extreme, and Gioì Blanc de Noir, which complete the selection with rosé wines and classic method sparkling wines of great personality. They are interesting choices for aperitifs, informal moments, and versatile pairings, thanks to their freshness and ability to accompany the table with agility.

The presence of special formats such as Magnum, Jeroboam, Mathusalem, and 6 liters makes this collection even more interesting for those seeking collectible bottles, important gifts, or scenographic solutions for occasions to share.

Recommended pairings and why to choose this selection

The whites from San Salvatore Agricultural Company are ideal with raw seafood, delicate first courses, seasonal vegetables, and fresh cheeses. The Aglianico reds pair well with roasted meats, flavorful dishes, structured Mediterranean cuisine, and aged cheeses. Rosés and sparkling wines, on the other hand, are perfect with aperitifs, fried foods, gourmet pizza, and seafood appetizers.

Choosing this collection means opting for wines that unite territory, stylistic coherence, and drinkability, with labels capable of telling the story of Cilento in an authentic and contemporary way. Discover the selection San Salvatore Agricultural Company and find the wine that best suits your consumption style.