Colli di Lapio

Colli di Lapio

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Colli di Lapio

The collection Colli di Lapio brings together some of the most representative labels of a winery that accurately interprets the territory of Lapio, in Irpinia. Here, among vineyards located at about 550 meters above sea level and a dry, breezy climate, wines with a clear profile are born, strongly linked to tradition and with a distinct winemaking personality.

The territory of Lapio and the vocation for Fiano and Aglianico

Lapio is one of the most important municipalities for Fiano di Avellino DOCG and one of the few to also boast the Taurasi DOCG designation. This dual vocation is perfectly reflected in the Colli di Lapio selection, where Fiano and Aglianico are at the center of a careful production project, based on meticulous cultivation, limited quantities, and rigorous selection of the grapes.

The winery Colli di Lapio, linked to the Romano family and the figure of Romano Clelia, was born from a passion passed down through generations and has established itself for superior quality wines, capable of standing out in Italy and abroad. Among the labels in this collection, you will find Fiano di Avellino 2020 DOCG “Clelia”, Fiano di Avellino 2021 DOCG “Clelia”, Fiano Colli di Lapio DOCG Clelia Romano, and Fiano Colli di Lapio 2024 DOCG Clelia Romano, in addition to the Aglianico-based reds such as Taurasi DOCG Andrea 2019, Taurasi DOCG Andrea 2020, and Irpinia Campi Taurasini Donna Chiara D.O.C.

Style of Colli di Lapio wines

The whites from the winery express an elegant and territorial Fiano, with a balance between freshness, structure, and aromatic complexity. They are wines that lend themselves both to immediate drinking and to more refined gastronomic moments, thanks to their versatility at the table and their ability to accompany dishes with defined flavors.

The reds, on the other hand, enhance Aglianico in an intense and authoritative Irpinian interpretation. The Taurasi and Irpinia Campi Taurasini offer depth, tannic structure, and a clear territorial imprint, making them ideal for those seeking wines to pair with flavorful cuisine and structured preparations.

Recommended pairings

  • Fiano di Avellino DOCG: perfect with seafood pasta, shellfish, baked fish, and fresh cheeses.
  • Taurasi DOCG: ideal with red meats, roasts, braised dishes, and traditional cuisine.
  • Irpinia Campi Taurasini: suitable for cured meats, mushrooms, flavorful white meats, and regional dishes.

If you wish to discover an authentic selection of Campanian wines, the collection Colli di Lapio offers labels that coherently narrate the character of Irpinia and the quality of a winery now recognized for its style, identity, and productive continuity.

FAQs

What type of wines does Colli di Lapio produce?
Colli di Lapio offers wines strongly linked to Irpinia, with a production primarily focused on Fiano and Aglianico. In the collection, you will find whites such as Fiano di Avellino DOCG and Fiano Colli di Lapio DOCG, as well as structured reds like Taurasi DOCG and Irpinia Campi Taurasini. These are labels that reflect the territory of Lapio, with a rigorous quality approach and a recognizable style, suitable for those seeking authentic and territorial wines.
What is the difference between Fiano and Taurasi from Colli di Lapio?
The Fiano di Colli di Lapio represent the white part of the production and focus on elegance, freshness, and aromatic complexity, qualities typical of Fiano di Avellino DOCG. The Taurasi, on the other hand, are more intense and structured reds made from Aglianico, with greater depth and the ability to accompany important dishes. In this collection, you can choose from different expressions of the same territory, depending on the occasion and the pairing you prefer.
What dishes to pair with Colli di Lapio wines?
The white wines of Lapio are suitable for fish dishes, shellfish, delicate first courses, and fresh cheeses, thanks to their sapidity and balanced structure. The reds like Taurasi DOCG and Irpinia Campi Taurasini pair better with red meats, braised dishes, roasts, cured meats, and flavorful regional cuisine. The selection is ideal for those looking for versatile wines but with a strong gastronomic identity, capable of enhancing both an informal dinner and a more refined menu.

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