Fiano Colli di Lapio 2025 DOCG Clelia Romano
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Technical details
| Cellar | Colli di Lapio |
|---|---|
| Allergeni | Solfiti |
| Country | Italy |
| Region | Campania |
| SIze | 0.75l |
| Grapes | Fiano |
Description
Fiano Colli di Lapio 2025 DOCG Clelia Romano
Fiano Colli di Lapio 2025 DOCG Clelia Romano is a Campanian white wine that finely interprets one of the most representative grape varieties of Irpinia. Produced by Colli di Lapio, it is made from pure Fiano di Avellino grapes and stands out for its clean, harmonious, and territorial style, designed to enhance the aromatic fragrance of the grape and its natural ability to evolve over time.
Territory and wine style
The origin area is located at about 550 meters above sea level, in a hilly context suited for quality viticulture. The soils, composed of clayey and calcareous marls with sandstones, contribute to defining a balanced profile, with a pleasant sensation of tension and a mineral component that accompanies each sip. The manual harvest, carried out in the first decade of October, allows for the collection of ripe and healthy grapes, while the vinification and aging in steel help preserve aromatic precision and immediate expressiveness. The result is an elegant, authentic, and very readable white, capable of combining drinkability and depth.
Tasting notes
In the glass, the wine shows a bright straw-yellow color, with luminous reflections. The bouquet is intense and fine, with hints of ripe fruit and linden flowers, alongside fresh and fragrant nuances typical of Fiano. On the palate, it presents as dry, soft yet supported by good freshness, with a balanced structure and a clean, persistent finish. The well-integrated alcohol contributes to the sensation of fullness without weighing down the sip. It is a white that combines complexity and smoothness, with a profile suitable for both the table and tasting.
Recommended pairings
Fiano Colli di Lapio 2025 DOCG Clelia Romano pairs with great versatility with seafood dishes, shellfish, baked fish, delicate first courses, and Mediterranean cuisine recipes. It is also ideal with white meats, savory pies, seasonal vegetables, and fresh or soft cheeses. Its structure and freshness make it suitable for richer pairings, as long as they are not overly spicy or fatty.
Serving temperature
Serve Fiano Colli di Lapio 2025 DOCG Clelia Romano at a temperature between 10 and 12°C. If possible, letting the wine rest for a few minutes in the glass after serving helps to better capture its aromatic complexity. A long aeration is not necessary, but a short opening can be useful if the bottle has been stored for a long time.
Why buy it
This wine represents a compelling choice for those looking for an Italian white with personality, capable of expressing the character of Fiano di Avellino and the quality of the Lapio territory with balance. The careful production, aging in steel, and distinct aromatic identity make it ideal for those who wish to buy wine online with attention to typicity and versatility. It is a label suitable for immediate consumption as well as for aging, with an interesting evolutionary potential over time.