Masone Mannu: authentic Sardinian wines from Gallura
The Masone Mannu collection brings together a selection of wines that clearly tell the character of Gallura and the most authentic Sardinia. Here, the protagonist is the bond with the territory: indigenous grape varieties, care of the vineyard, and a winemaking style capable of enhancing freshness, identity, and aromatic depth.
Among the labels present, standout interpretations express the winery's vocation, such as the Vermentino di Gallura DOCG and the Cannonau di Sardegna DOC, alongside wines that expand the range with personality and recognizability. Each bottle represents a different way of interpreting the Gallura landscape, between minerality, Mediterranean notes, and a consistently balanced structure.
The stylistic profile of the winery
Masone Mannu works with a focus on enhancing Sardinian grape varieties, with particular attention to Vermentino, the emblematic variety of the area, and Cannonau, among the most identity-driven expressions of the island. The result is wines that combine immediacy and precision, suitable for those seeking a vertical and savory white, as well as for those who prefer a warmer, enveloping, and territorial red.
The Roccaìa 2020 Vermentino di Gallura DOCG, the COSTARENAS 2021 Vermentino di Gallura D.O.C.G. Superiore, and the Petrizza Vermentino di Gallura DOCG 2021 well represent the winery's vocation for personality-driven whites, while Zòjosu 2020 Cannonau di Sardegna DOC Tenuta Masone Mannu and Entu Isola dei Nuraghi I.G.T. Rosso Tenuta Masone Mannu complete the selection with a deeper and more Mediterranean approach.
Why choose Masone Mannu wines
Choosing this collection means bringing to the table wines that are consistent with their territory of origin, designed for those who appreciate labels with a defined profile and strong personality. Gallura, with its soils and climate, gives Vermentino tension, fragrance, and a pleasant mineral imprint; Cannonau and other reds express intensity, softness, and a character that is typically Sardinian.
This selection is ideal for building a cellar oriented towards the great wines of the island or for finding versatile bottles to share on various occasions, from aperitifs to structured dinners.
Recommended pairings
The Vermentino from Masone Mannu pairs well with seafood dishes, shellfish, delicate first courses, fresh cheeses, and Mediterranean cuisine. Their savory and aromatic profile makes them particularly interesting even with grilled fish preparations or seasonal vegetables.
The Cannonau di Sardegna DOC and the Entu Isola dei Nuraghi I.G.T. Rosso find a natural affinity with roasted meats, cured meats, aged cheeses, and more flavorful recipes, where structure and warmth can best express themselves.
Discover the Masone Mannu selection and choose the wines that authentically interpret the soul of Sardinia.
