Ramandolo Late Harvest DOCG 2017 Dario Coos Winemaker in Ramandolo

Ramandolo Vendemmia Tardiva DOCG 2017: the Verduzzo Giallo by Dario Coos

Ramandolo Vendemmia Tardiva DOCG 2017 by Dario Coos Vignaiolo in Ramandolo is a sweet and enveloping wine, an authentic expression of the Verduzzo Giallo and a historical tradition linked to late harvest. It is made from grapes left to mature long on the vine, hand-picked between late October and mid-November, to achieve a rich, aromatic, and intense profile. It is a bottle that combines territorial identity, elegance, and drinking pleasure, ideal for those seeking a wine for meditation but also to be paired satisfactorily with desserts and important cheeses.

Territory and wine style

The Ramandolo DOCG represents one of the most characteristic interpretations of late harvest wines from Friuli Venezia Giulia. In this case, the Dario Coos winery enhances the Verduzzo Giallo with a process that begins in the vineyard, where natural drying concentrates sugars, aromas, and structure. The winemaking involves a gentle pressing of the dried and botrytized grapes, followed by fermentation in second or third passage barriques and aging of at least one year in wood. The result is a harmonious, complex, and measured style, capable of elegantly uniting sweetness and freshness.

Tasting notes

In the glass, it presents a golden yellow that may intensify over time. On the nose, it offers a delicate and pleasant bouquet, with floral hints and typical notes of noble rot, alongside nuances of acacia, violets, and vanilla. The sip is rich, full, and well-balanced, with a sweetness that is never excessive thanks to good taste tension. The persistence is long, aromatic, and seductive, with a soft and satisfying finish that slowly invites another taste.

Recommended pairings

This Ramandolo Vendemmia Tardiva DOCG 2017 shines with dry pastries, almond cookies, fruit tarts, and not overly creamy desserts. It is also perfect with blue cheeses and spicy cheeses, especially when accompanied by a touch of honey. Thanks to its balance between richness and finesse, it can also be served as a conversation wine, paired with moments of relaxation or at the end of an important dinner.

Serving temperature

The ideal temperature to serve Ramandolo Vendemmia Tardiva DOCG 2017 is 15-16 °C. At this temperature, the wine best expresses its aromatic profile and complexity, maintaining balance between sweetness, freshness, and softness. There is no need for prolonged aeration: simply open it with moderate advance if you wish to further enhance its aromas.

Why buy it

Choosing Ramandolo Vendemmia Tardiva DOCG 2017 means bringing to the table an Italian wine of great personality, capable of standing out for style, territory, and pleasantness. It is a perfect choice for those who wish to buy wine online with a refined and versatile profile at the end of a meal. The signature of Dario Coos, combined with the tradition of Ramandolo and the character of Verduzzo Giallo, makes this label a credible choice for those seeking quality, authenticity, and a memorable tasting experience.