Gattinara DOCG "Le Castelle" 2012

Gattinara DOCG "Le Castelle" 2012

€45,00
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Gattinara DOCG "Le Castelle" 2012
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Gattinara DOCG "Le Castelle" 2012

€45,00
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Antoniolo Agricultural Company
Antoniolo Agricultural Company 5 wines Show more
Gattinara DOCG Le Castelle 2012 by Antoniolo: Elegant, intense, and savory Nebbiolo, with significant tannins and great persistence.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Antoniolo Azienda Agricola
Country Italy
Region Piedmont
SIze 0.75l
Grapes Nebbiolo
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Description

Gattinara DOCG Le Castelle 2012: intensity, purity, and Piedmontese depth

Gattinara DOCG Le Castelle 2012 by Antoniolo Azienda Agricola is a red wine of strong personality, an authentic expression of Gattinara DOCG and the Nebbiolo tradition of Alto Piemonte. It is a label that combines rigor, finesse, and evolutionary capacity, maintaining a surprising drinkability over time for such a structured wine. The vinification in cement and aging in barrique for 24 months contribute to defining a complex, intense, and coherent profile, designed for those seeking an elegant yet assertive Italian wine.

Territory and wine style

The Gattinara DOCG Le Castelle originates from an area historically suited to Nebbiolo cultivation, where the territory produces wines with a strong identity, characterized by tension, minerality, and aromatic depth. This Piedmontese denomination is appreciated for its ability to offer austere yet refined reds, with significant structure and often very interesting evolution over time. The style of this wine well reflects such characteristics: balance, expressive purity, and a texture that combines energy and precision.

Tasting notes

In the glass, it presents an intense garnet color, typical of a red with great substance and expressive maturity. On the nose, it is immediate and articulated, with aromas of marasca, licorice, rust, violet, and spicy and mineral nuances that amplify its complexity. On the palate, it is full, incisive, and well-defined, with massive yet integrated tannins in a harmonious structure. Freshness supports the sip, while the savory and persistent finish closes with elegance and depth.

Recommended pairings

This Gattinara DOCG pairs effectively with rich and flavorful dishes of Italian cuisine. It is ideal with braises, stews, important roasts, game, and slow-cooked preparations. Excellent also with mushrooms, truffles, aged cheeses, and structured first courses, such as mushroom risottos or pasta with meat sauces. Its savoriness and tannic texture make it suitable for deep recipes that can hold up to a wine of character.

Serving temperature

To best appreciate Gattinara DOCG Le Castelle 2012, a serving temperature between 16 and 18°C is recommended. Given the structure and evolution of the wine, it may be useful to open it in advance or proceed with a brief aeration in a decanter, especially if uncorked at a relatively young stage compared to its vintage. This way, the bouquet can open with greater harmony.

Why buy it

This wine represents a valuable choice for those wishing to purchase wine online with attention to the typicity and quality of the territory. Gattinara DOCG Le Castelle 2012 combines the authority of a prestigious denomination with the signature of a historic winery like Antoniolo, offering a deep, elegant, and long-lived red. It is a bottle capable of accompanying important moments, refined dinners, and occasions where one seeks a wine of character, with a recognizable personality and remarkable capacity for evolution.

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FAQs

What dishes pair well with Gattinara DOCG "Le Castelle" 2012?
Gattinara DOCG Le Castelle 2012 is best enjoyed with braised dishes, roasts, game, porcini mushrooms, truffles, and aged cheeses. Its structure and significant tannins also pair well with rich dishes from Piedmont cuisine and flavorful long-cooked preparations.
What is the ideal serving temperature for Gattinara DOCG "Le Castelle" 2012?
Gattinara DOCG Le Castelle 2012 expresses itself best at 16-18°C. If possible, it is advisable to open it a little in advance or pour it into a decanter to encourage the opening of the bouquet. With oxygenation, the spicy, fruity, and mineral aromas emerge more clearly.
What are the main characteristics of Gattinara DOCG "Le Castelle" 2012?
Gattinara DOCG Le Castelle 2012 has an intense garnet color, aromas of marasca, licorice, violet, and mineral and spicy nuances. On the palate, it is full, structured, and savory, with significant tannins and a long, persistent finish, consistent with the style of Nebbiolo from Gattinara.
In what occasion is it recommended to drink Gattinara DOCG "Le Castelle" 2012?
Gattinara DOCG Le Castelle 2012 is perfect for an important dinner, a tasting of Piedmontese red wines, or a lunch paired with structured dishes. It also fits well with moments of meditation, when one desires a complex wine capable of evolving in the glass.
Why choose Gattinara DOCG "Le Castelle" 2012?
Choosing Gattinara DOCG Le Castelle 2012 means opting for a label of the territory, with an authoritative signature like Antoniolo and a profile that combines intensity, elegance, and longevity. It is a credible, gastronomic, and versatile wine, suitable for those seeking quality and identity in a great Piedmont red.

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