Bricco della Bigotta 2019 Barbera d'Asti DOCG Braida

Bricco della Bigotta 2019 Barbera d'Asti DOCG Braida

Bricco della Bigotta 2019 Barbera d'Asti DOCG is a Piedmontese red wine of strong personality, crafted by Braida and made from Barbera grapes sourced from the Rocchetta Tanaro vineyard. It is a label that combines energy, aromatic depth, and structure, expressing with great coherence the character of the denomination and the richness of its origin territory. The stylistic imprint is that of an intense and mature red, designed for those seeking an authoritative, enveloping wine that can elegantly accompany the table.

Territory and wine style

The Barbera d’Asti DOCG is one of the most recognizable expressions of Piedmont, and Bricco della Bigotta is born in a vocated area like Rocchetta Tanaro, where this grape variety finds a natural balance between freshness, fruit maturity, and taste depth. The wine is processed with a 20-day maceration on the skins and subsequently aged in barriques for 15 months, followed by a year in the bottle. This journey helps to define a rich and complex profile, where the varietal push of Barbera intertwines with a spicy texture and greater evolutionary finesse.

Tasting notes

In the glass, it presents a ruby garnet red with violet reflections, a sign of vitality and depth. On the nose, it offers a rich, intense, and persistent bouquet, with hints of licorice, violet, plum, and vanilla. On the palate, it shows a vigorous and well-balanced sip, where the ripe fruit dialogues with toasted and spicy notes in a wide and enveloping progression. The structure is significant, the typical freshness of Barbera supports the palate and makes the wine dynamic, while the tannic component remains present but integrated, contributing to a long and pleasantly flavorful finish.

Recommended pairings

Bricco della Bigotta 2019 Barbera d'Asti DOCG pairs effectively with meat roasts, game, and wild game, as well as braised dishes, rich stews, and flavorful dishes from the Piedmontese tradition. Its intensity also makes it suitable for hard and aged cheeses, with which it finds a harmonious taste comparison. It is a wine that enhances important and convivial preparations, especially when the flavor of the cuisine requires structure, depth, and a high-level aromatic support.

Serving temperature

To best appreciate Bricco della Bigotta 2019 Barbera d'Asti DOCG, the ideal temperature is 17-18 °C. If the bottle has been stored for a long time or is opened in a young phase of its evolution, a brief passage in a decanter may be useful to promote oxygenation and bring out the aromatic profile more harmoniously.

Why buy it

Choosing Bricco della Bigotta 2019 Barbera d'Asti DOCG Braida means opting for an Italian red wine of great character, capable of combining typicity, complexity, and pleasantness. It is an ideal bottle for those wishing to buy wine online with attention to quality and looking for a Barbera d'Asti DOCG with a strong territorial identity. The Braida signature and the work on the Rocchetta Tanaro vineyard make this label a convincing choice for important occasions, refined dinners, and moments when the wine must leave a mark.