Barbaresco "Il Bricco" DOCG 2004 Pio Cesare
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What does this wine taste like?
Technical details
| Cellar | Pio Cesare |
|---|---|
| Allergeni | Solfiti |
| Region | Piedmont |
| SIze | 0.75l |
| Grapes | Nebbiolo |
Description
Barbaresco Il Bricco DOCG 2004 Pio Cesare
The Barbaresco Il Bricco DOCG 2004 by Pio Cesare is a great Piedmontese Nebbiolo that combines finesse, intensity, and expressive depth. It comes from a careful selection of ripe grapes from Cascina Il Bricco, in the municipality of Treiso, a particularly suited area of the denomination. This wine is designed for those seeking an authoritative, complex Barbaresco capable of evolving elegantly over time, maintaining balance and personality.
Territory and wine style
The territory of Treiso represents one of the most interesting references for Nebbiolo, thanks to a hilly context that favors refined, deep wines with great aromatic precision. In this interpretation, Pio Cesare enhances the raw material with traditional vinification in steel and aging of about 30 months in French oak, partly in new barriques and partly in large casks. The style is rich yet well-defined, with an important texture that remains harmonious and measured.
Tasting notes
In the glass, it shows the typical character of great aging reds, with an intense and deep color. The nose reveals aromas of ripe fruit, fine spices, and evolved nuances that enrich its complexity. The palate is full, structured, and enveloping, supported by mature and well-integrated tannins. The freshness adds momentum to the sip and accompanies a long, elegant, and persistent finish, capable of conveying all the nobility of the Barbaresco Il Bricco DOCG 2004.
Recommended pairings
The Barbaresco Il Bricco DOCG 2004 expresses itself best with important dishes rich in flavor, such as braised meats, roasts, game, porcini mushrooms, tajarin with meat ragù, and aged cheeses. It is also an ideal choice with more traditional Piedmontese cuisine, where the wine's structure meets complex and tasty preparations. Its softness and tannic maturity make it perfect for accompanying intense dishes without overshadowing their details.
Serving temperature
Serve the Barbaresco Il Bricco DOCG 2004 at a temperature of 18-20°C. In the presence of an evolved bottle, it may be helpful to open it in advance to promote oxygenation and allow the bouquet to express itself with greater breadth and harmony.
Why buy it
Choosing the Barbaresco Il Bricco DOCG 2004 means bringing to the table a label of great prestige signed by Pio Cesare, an expression of rigorous selection, tradition, and long maturation. It is an ideal wine for those looking to buy wine online with attention to quality, evolutionary capacity, and the value of the denomination. Perfect for an important dinner, for a vertical tasting, or to enrich a cellar with a Barbaresco of great charm.