Abbey of Novacella: great identity Alto Adige wines
The collection Abbey of Novacella gathers a selection of the most representative wines of South Tyrol, an expression of a historic winery capable of uniting tradition, precision, and a strong connection to the territory. From mountain whites to characterful reds, this page brings together labels that authentically tell the different souls of the production of Abbey of Novacella.
The white grapes come from the most suitable areas of the Isarco Valley, where altitude and alpine climate enhance varieties such as Sylvaner, Müller Thurgau, Kerner, Riesling, and Grüner Veltliner. They produce taut, aromatic, and mineral wines, with a freshness that makes them particularly versatile at the table. Alongside these labels stand out the selections Praepositus, interpretations of greater complexity and depth, designed for those seeking wines with personality and long evolution.
A historic winery between the Isarco Valley and southern Alto Adige
The strength of Abbey of Novacella comes from a unique viticultural heritage, cultivated among the highest vineyards around Novacella and the estates located further south, between Bolzano and Cornaiano/Appiano. Here, the house's red wines also find expression: Lagrein, Pinot Noir, and Moscato Rosa, crafted with care to maintain the character of the terroir. The result is a complete range that combines alpine elegance and structure, freshness, and depth.
Which wines to choose from this collection
The selection includes labels such as Riesling Praepositus, Kerner Praepositus, Sylvaner Praepositus, Grüner Veltliner Praepositus, in addition to the various versions of Lagrein, Pinot Noir, and Moscato Rosa, including Passito and Reserves. It is an ideal collection for those who wish to purchase mountain white wines, elegant reds, or meditation wines with a distinctive and refined profile.
Recommended pairings
The whites of Abbey of Novacella pair naturally with raw fish, seafood appetizers, delicate dishes, and lake or mountain cuisine. The labels based on Riesling, Kerner, and Sylvaner are particularly suitable for fresh and flavorful courses, while Pinot Noir pairs well with white meats, mushrooms, and more structured preparations. The Lagrein expresses itself best with meat dishes and typical South Tyrolean recipes, while the Moscato Rosa Passito is perfect with desserts and more contemplative tasting moments.
Why choose Abbey of Novacella
This collection is designed for those seeking wines with a clear identity, rooted in the alpine landscape and cared for in every detail. The presence of different vintages, reserves, and interpretations of the Praepositus line allows for exploring the best of the winery, from the most immediate labels to the more evolved ones. Discover the selection of Abbey of Novacella on Italian Wine Selection and find the wine that best suits your tasting style.
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