Caparsa

Caparsa: Authentic Chianti Classico from Radda in Chianti

The Caparsa collection tells the story of an essential, territorial Chianti Classico that is deeply connected to the history of the Cianferoni family. In this selection, you will find wines from an organic reality in Radda in Chianti, where Sangiovese is the heart of production and where each bottle is born from careful work in the vineyard and cellar.

Caparsa is led by Paolo Cianferoni along with his family, in a project that combines tradition, continuity, and respect for the territory. The vineyards, progressively replanted since 1999 and spread over 12 hectares, express a recognizable character: vibrant acidity, clear aromas, sincere tannins, and a longevity that is among the most distinctive traits of the winery's wines.

The Profile of Caparsa Wines

The available selection includes Caparsa 2018 Chianti Classico DOCG and Doccio a Matteo Chianti Classico DOCG Riserva 2016. Two interpretations that enhance Sangiovese in one of the most vocated territories of Chianti Classico, with a style that favors authenticity and identity over enological superstructures.

The Chianti Classico from Caparsa shows a precise, lean, and territorial drinkability, while the Riserva carries greater depth and capacity for evolution. In both cases, the winery's touch emerges with balance: the wines do not seek strength for its own sake, but a sincere correspondence with the soil, climate, and vintage.

Why Choose Caparsa

Caparsa is an ideal choice for those seeking Tuscan red wines with an authentic profile, capable of clearly telling the story of the territory. The organic certification in the vineyard and cellar, combined with a production philosophy based on tradition, makes this collection particularly interesting for those who appreciate artisanal, consistent, and long-lived wines.

The biodiversity of the area, along with the work of the Cianferoni family, contributes to giving the wines a distinct personality: floral, savory, taut, and always recognizable. These are labels that speak to enthusiasts of Chianti Classico, but also to those who wish to discover a purer and more rigorous expression of Sangiovese from Radda in Chianti.

At the Table with Caparsa

The wines of the collection pair naturally with Tuscan cuisine and flavorful dishes. They are perfect with pasta with ragù, grilled meats, roasts, game, and aged cheeses. The freshness of Sangiovese and the tannic structure make them suitable for richer preparations, where a red is needed to support the flavor without overpowering it.

If you wish to explore a Chianti Classico true to its roots, the Caparsa collection is a reference point to discover glass by glass.