Turpino 2017 Rød Toscana IGT
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Technical details
| Cellar | Querciabella |
|---|---|
| Country | Italy |
| Region | Toscana |
| SIze | 0.75l |
| Uve | Cabernet Franc, Merlot og Syrah |
Description
Turpino 2017 Rosso Toscana IGT: elegance from Maremma signed by Querciabella
Turpino 2017 Rosso Toscana IGT is a red wine of great finesse produced by Querciabella in Maremma, from a blend of Cabernet Franc, Syrah, and Merlot. It is born in a coastal context rich in energy and light, where the maritime climate favors a complete ripening of the grapes without sacrificing a well-present natural freshness in the fruit. The result is a contemporary, harmonious, and measured red, capable of uniting substance, precision, and drinkability.
Territory and wine style
Maremma gives this Toscana IGT a recognizable personality, made of expressive maturity and gustatory tension. The vineyards of Alberese, mentioned in the producer's description, fit into a vigorous and maritime landscape, ideal for obtaining healthy grapes and clear aromatic profiles. Turpino 2017 interprets this territory with an elegant style, not excessive, where the structure remains always under control and the coastal character emerges clearly. The fermentation in wooden vats and aging in barrels help define a soft, deep, and well-refined profile.
Tasting notes
In the glass, it presents itself with an intense ruby red with violet reflections. On the nose, it offers mature and enveloping aromas of cherry and berries, accompanied by violet, rose petals, spices, white pepper, and hints of cedar wood. The tasting is balanced, juicy, and expressive, with very fine tannins and good acidity that supports the ripe fruit. The sip remains long, harmonious, and pleasantly tense in the finish, in a generous yet sober style.
Recommended pairings
Turpino 2017 Rosso Toscana IGT pairs naturally with grilled red meats, roasts, beef cuts, oven-baked lamb, and light game. Its freshness also makes it suitable for flavorful preparations of Mediterranean cuisine, such as pappardelle with ragù, porcini mushrooms, not overly aggressive aged cheeses, and dishes based on aromatic herbs. It is a wine that goes well with a rich table, without ever losing balance.
Serving temperature
The ideal serving temperature for Turpino 2017 is between 16 and 18°C. If the bottle has been stored for a long time, it may be helpful to open it a little in advance to favor the aromatic expression and the relaxation of the sip. An excessive decanting is not necessary, but a brief rest in the glass can enhance its finesse.
Why buy it
Choosing Turpino 2017 Rosso Toscana IGT means bringing to the table a modern, elegant, and credible Tuscan red, capable of uniting the identity of Maremma with the stylistic precision of Querciabella. It is an interesting choice for those looking for a refined, gastronomic, and versatile wine, suitable for both important dinners and more attentive tasting moments. Its balanced personality makes it a convincing purchase for those who wish to explore a great Italian red with momentum, depth, and measure.