Barolo Brunate 2012 DOCG Vietti
Barolo Brunate 2012 DOCG Vietti
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Technical details
| Cellar | Vietti |
|---|---|
| Country | Italy |
| Region | Piemonte |
| SIze | 1.5l |
| Uve | Nebbiolo |
Description
Barolo Brunate 2012 DOCG Vietti: elegance and depth from the cru of La Morra
Barolo Brunate 2012 DOCG Vietti is a great Piedmontese wine made from Nebbiolo, an authoritative expression of one of the most recognized crus of La Morra. Signed by Vietti, it combines aromatic richness, structure, and finesse in a classic and complex profile, capable of accurately telling the character of the territory and the personality of the Brunate vineyard.
Territory and wine style
The Barolo Brunate 2012 DOCG Vietti originates from the historic Brunate vineyard, in the municipality of La Morra, on the south-facing slope towards Barolo. This is an area suited for the production of prestigious Barolo, where Nebbiolo finds a natural balance between power, elegance, and depth. The calcareous-clay soil and the advanced age of the vines contribute to defining an intense and complex wine, with a traditional yet refined profile, featuring significant structure and a very precise interpretation of the cru.
Tasting notes
In the glass, it presents a deep ruby red. On the nose, it offers aromas of ripe red fruits, plum, violet, and spices, enriched by darker notes typical of a Barolo with great character, with hints of tar, licorice, tobacco, and aromatic herbs. On the palate, the Barolo Brunate 2012 DOCG Vietti is dry, generous, and harmonious, with a full body, velvety texture, and tannins that are present but well integrated. The freshness supports the sip and accompanies a long, rich, and elegant finish, with a marked sense of depth.
Recommended pairings
This Barolo shines with structured dishes and important cooking methods. It pairs well with red meats, roasts, braised dishes, and game, but can also enhance flavorful preparations from Piedmontese cuisine and aged cheeses. Its complexity makes it ideal for a refined table, where the tannic and aromatic components can interact with rich and succulent dishes.
Serving temperature
Serve the Barolo Brunate 2012 DOCG Vietti at 16-18 °C. To best appreciate its finesse, it is advisable to open it in advance and let it breathe, especially in evolved vintages like this one, to favor the expression of aromas and further soften the taste texture.
Why buy it
Choosing the Barolo Brunate 2012 DOCG Vietti means opting for a label of great personality, capable of combining territorial prestige, stylistic precision, and aromatic breadth. It is an ideal bottle for those seeking an authoritative, elegant, and complex Barolo, perfect for an important dinner, for a passionate collection, or as a valuable wine gift. A wine that coherently expresses the strength of the Brunate cru and the recognizable quality of Vietti.
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