Valpolicella Superiore DOC 'Monte Lodoletta' Romano Dal Forno 2019

Valpolicella Superiore DOC Monte Lodoletta 2019 Romano Dal Forno

Valpolicella Superiore DOC Monte Lodoletta 2019 by Romano Dal Forno is a Veneto red wine with a strong personality, capable of interpreting Valpolicella with an intense, rich, and deeply authentic style. It is made from a blend of typical local grapes and stands out for its concentration, aromatic definition, and significant structure, designed for those seeking an authoritative, elegant red that breaks away from the more conventional norms of the denomination.

Territory and wine style

This wine comes from Valpolicella, a historic area in the province of Verona, where winemaking tradition meets modern and characterful interpretations. In this label, Corvina, Corvina grossa, Rondinella, Croatina, and Oseleta coexist, with grapes subjected to drying before vinification. The result is a deeper and more structured red compared to a classic interpretation of the denomination, yet always faithful to its origins and territorial imprint. The balance between richness and tasting tension represents one of the most interesting aspects of Valpolicella Superiore DOC Monte Lodoletta 2019.

Tasting notes

In the glass, it presents an intense and concentrated profile, supported by aromas of blueberry, blackberry, and cherry, accompanied by hints of chocolate and sweeter spicy sensations with oxygenation. The sip is full, enveloping, and well-defined, with a present tannic structure and a freshness that adds lift and balances its richness. The structure is solid yet harmonious, while the long finish reveals a pleasant fruity and spicy persistence. Valpolicella Superiore DOC Monte Lodoletta 2019 shows a deep, warm, and simultaneously dynamic style.

Recommended pairings

Valpolicella Superiore DOC Monte Lodoletta 2019 is well-suited to accompany flavorful and structured dishes, such as braised meats, roasts, game, stews, and aged cheeses. Its intensity also makes it suitable for recipes from Venetian cuisine with a strong taste, while its freshness and tannins help support slow preparations, rich sauces, and very aromatic dishes. It is an ideal choice for important dinners and for tables where the wine needs to play a central role.

Serving temperature

To best enhance Valpolicella Superiore DOC Monte Lodoletta 2019, a serving temperature between 16 and 18 °C is recommended. If the bottle is young or just opened, a brief passage in a decanter can help open up the bouquet and make the sip more harmonious. When served with care, it expresses depth, elegance, and complexity at its best.

Why buy it

Choosing Valpolicella Superiore DOC Monte Lodoletta 2019 means bringing to the table a Veneto red wine of strong identity, crafted by a leading producer like Romano Dal Forno. It is a bottle that combines aromatic richness, structure, and precision, suitable for those looking to buy wine online with a keen eye on quality and the character of the territory. Perfect for a thoughtful tasting, for special occasions, or to accompany important dishes with a red of great personality.