Tal Lùc 2012 Sweet White Venezia Giulia IGT

Tal Lùc 2012 Sweet White Venezia Giulia IGT

€62,00
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Tal Lùc 2012 Sweet White Venezia Giulia IGT
In stock

Tal Lùc 2012 Sweet White Venezia Giulia IGT

€62,00
Taxes included. Shipping costs calculated at checkout.
Lis Neris
Lis Neris 11 wines Show more
Elegant and intense white passito, made from Verduzzo and Riesling, with balanced sweetness, savoriness, and a long finish. Ideal with foie gras and blue cheeses.
In stock
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Lis Neris
Country Italy
Region Friuli-Venezia Giulia
SIze 0.375l
Grapes Riesling and Verduzzo
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Description

Tal Lùc 2012 Passito Bianco Venezia Giulia IGT by Lis Neris

Tal Lùc 2012 is a refined white passito with great personality, predominantly made from Verduzzo with a small addition of Riesling. It is a wine for meditation and after meals that combines sweetness, freshness, and depth of flavor, elegantly interpreting the territory of Venezia Giulia and the distinctive style of Lis Neris. The careful processing of the grapes and the prolonged drying contribute to creating a rich, complex wine that is never excessive, capable of combining concentration and drinkability.

Territory and wine style

This Venezia Giulia IGT originates in San Lorenzo, on a gravelly limestone plateau that gives lift and a mineral imprint to the sip. The 2012 vintage was characterized by challenging climatic conditions, but the slow harvest allowed for the selection of grapes capable of best expressing the philosophy of the wine. The drying on racks for about 120/130 days, conducted in a controlled environment, is one of the keys to its profile: it preserves the aromatic integrity and promotes an elegant sweetness, supported by sapidity and freshness.

Tasting notes

In the glass, it presents the richness typical of a fine white passito. On the nose, mature and enveloping sensations emerge, with fruity hints and a fine texture reminiscent of honey, dehydrated fruit, and more complex nuances given by evolution and maturation in wood. On the palate, the wine is full and soft, but not cloying: the sweetness is balanced by a pleasant sapidity and a minerality that elongates the sip. The finish is long, persistent, and harmonious, with a balance that makes Tal Lùc 2012 particularly engaging.

Recommended pairings

It is ideal with structured desserts that are not overly sweet, such as apricots stuffed with amaretti, fruit tarts, or preparations based on almonds. Its complexity also makes it excellent with blue cheeses and foie gras, where sweetness and sapidity find a very elegant balance. It can also accompany moments of slow tasting, paired with dry pastries or at the end of a meal, when looking for a wine capable of elegantly concluding an important occasion.

Serving temperature

Serve Tal Lùc 2012 at about 10 °C, in order to enhance freshness, aromatic precision, and taste harmony. If stored for a long time, it can benefit from a few minutes in the glass to express itself with greater complexity, without the need for decantation.

Why buy it

Choosing Tal Lùc 2012 Passito Bianco Venezia Giulia IGT means bringing to the table a rare, well-crafted wine with a strong identity, produced in limited quantities and designed for those seeking an elegant, non-trivial white passito suitable for various special occasions. It is a bottle that combines territory, stylistic precision, and aging potential, ideal for those wishing to buy wine online with the goal of adding an authoritative reference to their cellar, to share or to collect.

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FAQs

What dishes pair well with Tal Lùc 2012 Passito Bianco Venezia Giulia IGT?
Tal Lùc 2012 Passito Bianco Venezia Giulia IGT pairs very well with blue cheeses, foie gras, dry pastries, and desserts based on apricot or dried fruit. Its sweetness is balanced by saltiness and minerality, so it works best with rich dishes that are not too sugary, capable of enhancing its complexity.
What is the ideal serving temperature for Tal Lùc 2012 Passito Bianco Venezia Giulia IGT?
Tal Lùc 2012 Passito Bianco Venezia Giulia IGT is best enjoyed around 10 °C. This temperature maintains freshness and aromatic precision, without compromising the softness of the sip. Generally, it does not require decanting; just open it a little in advance if it has been stored for a long time.
What are the main characteristics of Tal Lùc 2012 Passito Bianco Venezia Giulia IGT?
Tal Lùc 2012 Passito Bianco Venezia Giulia IGT is a full and enveloping white passito, with a rich but not cloying profile. On the palate, it combines sweetness, saltiness, and minerality, with a good freshness that supports the sip. The finish is long and persistent, while the structure is elegant and well-defined.
In what occasion is it recommended to drink Tal Lùc 2012 Passito Bianco Venezia Giulia IGT?
Tal Lùc 2012 Passito Bianco Venezia Giulia IGT is perfect for important dinners, after meals, and slow tastings, when you want to serve a meditation wine with a strong personality. It is also suitable for special moments when you are looking for a refined pairing with desserts, aged cheeses, or foie gras.
Why choose Tal Lùc 2012 Passito Bianco Venezia Giulia IGT?
Tal Lùc 2012 Passito Bianco Venezia Giulia IGT is a compelling choice for those seeking a white passito with character, tied to the territory of Venezia Giulia and crafted by Lis Neris. It impresses with its balance, elegance, and aging potential, as well as its limited production, which enhances its perceived value.

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