KETTMEIR 1919 SPARKLING WINE 2015 EXTRA BRUT VSQ Alto Adige DOC
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What does this wine taste like?
Technical details
| Cellar | Kettmeir |
|---|---|
| Country | Italy |
| Region | Trentino Alto Adige |
| SIze | 0.75l |
| Grapes | Chardonnay and Pinot Nero |
Description
Sparkling Wine Kettmeir 1919 Riserva 2015 Extra Brut: South Tyrolean elegance and long aging
The Kettmeir 1919 Riserva 2015 Extra Brut is a sparkling wine of great character, a refined expression of South Tyrol and the meticulous work of the Kettmeir winery. It is made from a blend of Chardonnay and Pinot Noir, with a long aging on the lees that defines its complex, creamy, and vertical style. It is a wine designed for those seeking a structured, elegant sparkling wine capable of uniting aromatic depth, freshness, and a pleasant savory imprint.
Territory and wine style
The grapes come from medium-high hill vineyards of the Alto Adige DOC, an ideal context for obtaining wines of precision, taste tension, and aromatic finesse. The climate and altitude favor balanced ripening, keeping the freshness of the grape and the expressive clarity intact. The choice of separate vinification of the varieties, with a portion of Chardonnay aged in barrique and the rest processed in steel, contributes to building a harmonious profile, where the fruity component interacts with more evolved and complex notes. The aging on the lees for at least 60 months gives depth, fine texture, and a sip of great continuity.
Tasting notes
In appearance, it presents a straw-yellow color with golden reflections and a fine, persistent perlage. The bouquet is broad and layered, with hints of candied citrus, ripe fruit, dried fruit, and spices, accompanied by nuances reminiscent of pastries and leavened goods. On the palate, the Kettmeir 1919 Riserva 2015 Extra Brut is enveloping yet vibrant, supported by incisive acidity and a savory vein that extends the sip. The structure is present but always elegant, with a harmonious and persistent finish.
Recommended pairings
Thanks to its complexity and Extra Brut dosage, this sparkling wine pairs effectively with raw seafood, fish tartare, shellfish, delicate risottos, and second courses based on baked fish or light sauces. It also pairs well with refined white meats, poultry, and not overly aggressive aged cheeses. It is an interesting choice with significant appetizers and gourmet dishes, where the freshness of the bubbles helps cleanse the palate and enhance each tasting.
Serving temperature
Serve the Kettmeir 1919 Riserva 2015 Extra Brut at a temperature of 6-8°C, to best appreciate its aromatic finesse, tension, and creaminess of the foam. It does not require decantation; a brief rest in the glass may be useful to allow the more evolved nuances of the bouquet to emerge.
Why buy it
It is a South Tyrolean sparkling wine of strong personality, ideal for those who wish to buy wine online focusing on quality, elegance, and territorial identity. The long aging on the lees, the balance between Chardonnay and Pinot Noir, and the Extra Brut style make the Kettmeir 1919 Riserva 2015 Extra Brut a suitable choice for both special occasions and high-level gastronomic pairings. It offers a complete, refined, and convincing experience, with a profile that combines freshness, complexity, and great drinkability.