Sixty Years 2018 Primitivo di Manduria DOP MAGNUM

Sixty Years 2018 Primitivo di Manduria DOP MAGNUM

€70,00
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Sixty Years 2018 Primitivo di Manduria DOP MAGNUM
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Sixty Years 2018 Primitivo di Manduria DOP MAGNUM

€70,00
Taxes included. Shipping costs calculated at checkout.
Sixty years 2018 Primitivo di Manduria DOP Magnum: intense red, soft and complex, with notes of ripe fruit, spices, and cocoa.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar San Marzano Vini
Country Italy
Region Puglia
SIze 1.5l
Grapes Primitivo
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Description

Sesantanni 2018 Primitivo di Manduria DOP Magnum by San Marzano Vini

The Sessantanni 2018 Primitivo di Manduria DOP MAGNUM is a Puglian red wine with great personality, designed for those seeking an intense, rich, and enveloping wine. Crafted by San Marzano Vini, it combines the expressiveness of the Primitivo grape with the strength of the Manduria territory, offering a modern profile that is deeply rooted in tradition. The magnum format makes it ideal for special occasions and for those who wish to enhance a bottle to share.

Territory and wine style

This Primitivo di Manduria DOP comes from very old vineyards selected in the municipalities of San Marzano and Sava, in a classic area of the denomination. The red soils, rich in iron oxides, with a calcareous substrate and sparse rocky outcrops, contribute to defining a wine with a deep and generous character. The warm climate, low rainfall, and strong temperature variations favor a complete ripening of the grapes, an element that reflects in the full and concentrated style of the wine.

Tasting notes

In the glass, it presents itself with a very deep and elegant ruby red color. On the nose, it expresses broad and complex aromas, with hints of plum, cherry jam, tobacco, and a slight spiciness. The palate is full-bodied, soft, and structured, with tannins present but well integrated. The finish is long and persistent, with notes of cocoa, coffee, and vanilla that underline its aromatic richness.

Recommended pairings

The Sessantanni 2018 Primitivo di Manduria DOP MAGNUM pairs well with red meats, braised dishes, game, and flavorful first courses of Mediterranean tradition. Its softness and intense profile also make it suitable as a meditation wine, to be enjoyed slowly after a meal. It is a convincing choice with rich, succulent, and structured dishes that can engage with its substance and persistence.

Serving temperature

To best appreciate the Sessantanni 2018 Primitivo di Manduria DOP MAGNUM, a serving temperature around 18°C is recommended. If the bottle has been stored in a cool environment, it may be beneficial to open it a little in advance to enhance the expression of the aromas and the balance of the palate.

Why buy it

Choosing the Sessantanni 2018 Primitivo di Manduria DOP MAGNUM means opting for a wine with a strong sensory impact, capable of combining territorial typicity, aromatic richness, and drinkability. The magnum format adds prestige and presence, making it perfect for an important dinner, a characterful gift, or to enrich one’s cellar with a great red from Southern Italy.

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FAQs

With which dishes does Sessantanni 2018 Primitivo di Manduria DOP MAGNUM pair?
The Sessantanni 2018 Primitivo di Manduria DOP MAGNUM is best enjoyed with red meats, braised dishes, important roasts, and game. It also pairs well with rich first courses, such as structured ragù or flavorful baked pasta. Its softness and full body support intense preparations, while the noble tannins make it suitable for aged cheeses with a strong flavor.
What is the ideal serving temperature for Sessantanni 2018 Primitivo di Manduria DOP MAGNUM?
The Sessantanni 2018 Primitivo di Manduria DOP MAGNUM should ideally be served between 16 and 18°C, in order to enhance its aromas and structure without weighing down the sip. If the bottle is very cold or has been stored for a long time, it may be helpful to open it 20-30 minutes in advance. A long decanting is not necessary, but a brief aeration can assist in the aromatic evolution.
What are the main characteristics of Sessantanni 2018 Primitivo di Manduria DOP MAGNUM?
The Sessantanni 2018 Primitivo di Manduria DOP MAGNUM is an intense and full-bodied red, with a dense ruby color, aromas of plum, cherry jam, tobacco, and light spices. On the palate, it is soft, rich, and enveloping, with tannins that are present but well integrated. The finish recalls cocoa, coffee, and vanilla, offering a warm, elegant, and very persistent style.
On what occasion is it recommended to drink Sessantanni 2018 Primitivo di Manduria DOP MAGNUM?
The Sixty-Year-Old 2018 Primitivo di Manduria DOP MAGNUM is perfect for important dinners, anniversaries, and social occasions where a wine with great presence is desired. It also lends itself well to quieter tasting moments when one wants to appreciate a complex and generous Mediterranean red. The magnum format makes it particularly suitable for shared tables and special evenings.
Why choose Sessantanni 2018 Primitivo di Manduria DOP MAGNUM?
Choosing the Sessantanni 2018 Primitivo di Manduria DOP MAGNUM means bringing to the table a Primitivo di Manduria DOP of strong identity, linked to old vineyards and a dedicated territory. It is a bottle that combines aromatic richness, softness, and depth, with a very convincing commercial profile for those seeking an important, recognizable, and versatile wine in pairings.

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