Red Montalcino Doc 2018 Poggio di Sotto

Rosso di Montalcino Doc 2018 Poggio di Sotto

The Rosso di Montalcino Doc 2018 Poggio di Sotto is a Sangiovese of great personality, capable of uniting elegance, depth, and territorial finesse in an authentic and refined style. It is made from 100% Sangiovese grapes grown in a vocated context, with vineyards located between 200 and 450 meters above sea level in the Castelnuovo dell’Abate area, in the Orcia valley. The result is a Tuscan red wine with a strong identity, designed for those seeking a characterful bottle, harmonious and pleasant to pair at the table.

Territory and wine style

The Rosso di Montalcino Doc denomination here expresses a particularly refined style, supported by a careful selection of grapes and a winemaking process that respects the raw material. The different exposures of the vineyards contribute to complexity and aromatic nuances, while maturation in 30 hl oak barrels for 24 months, followed by 6 months in bottle, guides the wine towards a balanced and defined profile. Poggio di Sotto interprets the territory with precision, offering a red that combines structure and finesse without losing momentum.

Tasting notes

In the glass, it presents a bright and mature brick red. On the nose, delicate notes of raspberry and blackcurrant emerge, followed by hints of spices, aromatic herbs, and cedar, in an elegant and complex ensemble. On the palate, the Rosso di Montalcino Doc 2018 Poggio di Sotto shows concentration, good depth, and a well-balanced freshness that supports the sip. The texture is fine, with present but refined tannins, and the finish leaves a persistent and harmonious sensation.

Recommended pairings

This wine is well-suited to accompany flavorful and structured dishes, such as grilled steak, roasts, game, and red meats in general. It also pairs very well with mushroom or truffle risottos, as well as with aged cheeses with a strong flavor. Thanks to its elegance, the Rosso di Montalcino Doc 2018 Poggio di Sotto can enhance an important dinner without ever being heavy, always maintaining balance and precision.

Serving temperature

The ideal serving temperature is 16-18°C. It is recommended to open it shortly before consumption, allowing the wine to best express its aromatic profile and finesse. If served in a wide glass, it will more clearly show the complexity of the Sangiovese and its natural elegance.

Why buy it

The Rosso di Montalcino Doc 2018 Poggio di Sotto is a convincing choice for those looking to buy wine online, aiming for an authoritative, versatile, and highly appealing bottle. It combines the prestige of the Montalcino territory with the signature of a winery recognized for style and precision, offering a red that can accompany special moments, dinners among connoisseurs, and high-level gastronomic pairings. It is a wine that speaks of territory, care, and identity, with elegant drinkability and a well-defined personality.