ROSSO di MONTALCINO D.O.C.G IGNACCIO 2021 The Marroneto
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What does this wine taste like?
Technical details
| Cellar | Il Marroneto |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Sangiovese |
Description
Rosso di Montalcino DOCG Ignaccio 2021 by Il Marroneto
Rosso di Montalcino DOCG Ignaccio 2021 is an elegant and authentic Tuscan red wine, crafted by Il Marroneto, a historic estate in Montalcino. It is made from 100% Sangiovese and interprets a vocated territory with a direct and refined style, offering a profile that combines freshness, clear aromas, and a balanced taste structure. It is an ideal choice for those seeking an Italian wine capable of versatile pairing with the table without sacrificing the personality of the denomination.
Territory and wine style
The Montalcino area is among the most recognized in Tuscany for the quality of Sangiovese, and the Rosso di Montalcino DOCG represents a more immediate and agile interpretation of the territory. For Ignaccio 2021, the grapes come from vineyards located about 400 meters above sea level, on sandy soils of marine origin rich in minerals, elements that contribute to providing momentum and expressive finesse. Aging in oak barrels and subsequent resting in the bottle complete a profile consistent with tradition, maintaining freshness and aromatic integrity.
Tasting notes
In the glass, it presents a bright ruby red color, typical of a young and well-structured Sangiovese. On the nose, aromas of crunchy red fruit, cherry, and floral notes emerge, with spicy nuances and a clean, fragrant imprint. On the palate, the wine shows good liveliness, evident freshness, and a balanced structure, without being heavy. The tannins are present but well integrated, supported by a smooth and harmonious sip. The finish is savory, precise, and persistent, with a fruity return that invites another taste.
Recommended pairings
Rosso di Montalcino DOCG Ignaccio 2021 pairs naturally with flavorful first courses, pasta with ragù, pappardelle with wild boar, roasted white meats, chicken cacciatore, and platters of Tuscan cured meats. Its freshness also makes it suitable for medium-structured second courses, such as rabbit, guinea fowl, and not overly spicy grilled dishes. It is a very versatile table wine, capable of balancing both traditional cuisine and simpler, everyday recipes.
Serving temperature
The ideal serving temperature for Rosso di Montalcino DOCG Ignaccio 2021 is between 16 and 18°C. If stored in cool environments, it may be helpful to let it breathe for a few minutes in the glass before tasting, in order to best enhance its aromas and taste progression. It generally does not require long aeration.
Why buy it
Choosing Rosso di Montalcino DOCG Ignaccio 2021 means bringing to the table a label that unites territory, tradition, and drinkability. It is a wine that clearly expresses the character of Sangiovese from Montalcino, with a more accessible profile compared to the more complex versions of the denomination, but always faithful to quality and identity. Perfect for those who wish to buy wine online with attention to typicity and gastronomic versatility.