Ribolla Gialla 2012 IGT Venezia Giulia Josko Gravner Magnum

Ribolla Gialla 2012 Josko Gravner Magnum: an icon of Friuli

Ribolla Gialla 2012 IGT Venezia Giulia Josko Gravner Magnum is a macerated white wine of great personality, capable of uniting tradition, research, and territorial identity. Signed by Josko Gravner, it interprets Ribolla Gialla in an intense and deep form, designed for those seeking an unconventional, complex wine suitable for aging over time.

Territory and style of the wine

The production originates in Oslavia, in the heart of the Collio Goriziano, in Friuli-Venezia Giulia, an area historically suited for characterful whites. Here, the ponca, with its matrix of marls and sandstones, contributes to giving tension, sapidity, and a pronounced mineral imprint. In this interpretation, Ribolla Gialla becomes an artisanal and profound wine, made from pure grapes and crafted with an essential philosophy, respectful of the fruit and time.

Tasting notes

In the glass, it shows an intense amber color with golden reflections, typical of macerated wines. The olfactory profile is rich and layered, with hints of dried fruit, dehydrated apricot, ripe peach, honey, aromatic herbs, and oriental spices, supported by a distinct mineral imprint. On the palate, Ribolla Gialla 2012 is broad, structured, and enveloping, with delicate tannins, vibrant freshness, and a sapidity that extends the sip. The finish is long, persistent, and consistent with the wine's deep character.

Recommended pairings

Its structure allows for rich and creative gastronomic pairings. It is ideal with aged and blue cheeses, artisanal cured meats, liver pâté, mushroom risottos, pasta with truffles, flavorful white meats like guinea fowl or duck, and fattier fish, such as grilled tuna or salmon. It also pairs well with spicy dishes from Asian or Middle Eastern cuisine, where the wine's complexity meets aromatic ingredients and intense textures.

Serving temperature

Serve Ribolla Gialla 2012 IGT Venezia Giulia Josko Gravner Magnum at 14-16°C. Opening it a few hours in advance can enhance the evolution of the aromas and make the tasting more harmonious, especially in a magnum format that further values finesse and longevity.

Why buy it

This label represents a choice of strong personality for those wishing to purchase wine online with attention to style, territory, and authenticity. The signature of Josko Gravner, the amphora processing, the long maceration, and the prolonged aging make this Ribolla Gialla a rare, sought-after wine capable of standing out both at the table and in the cellar. The magnum format enhances its value, evolutionary capacity, and stage presence, transforming it into a collectible bottle for special occasions.