PUNTACROCE Costa d’Amalfi D.O.C. bianco BIO

PUNTACROCE Costa d’Amalfi D.O.C. bianco BIO

€24,00
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PUNTACROCE Costa d’Amalfi D.O.C. bianco BIO
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PUNTACROCE Costa d’Amalfi D.O.C. bianco BIO

€24,00
Taxes included. Shipping costs calculated at checkout.
Raffaele Palma Organic Farm
Raffaele Palma Organic Farm 1 wine Show more
Organic white from the Amalfi Coast, fresh and mineral, with notes of citrus and yellow fruit. Ideal with fish and seafood cuisine.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Raffaele Palma Azienda Agricola Biologica
Allergeni Solfiti
Region Campania
SIze 0.75l
Grapes Biancolella, Falanghina, and Ginestra
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Description

Organic White PUNTACROCE Costa d’Amalfi D.O.C. by Raffaele Palma

PUNTACROCE Costa d’Amalfi D.O.C. organic white is a Campanian white wine that authentically tells the story of the territory of Maiori and the Amalfi Coast. It is made from grapes grown exclusively on the estate and a blend of Falanghina, Biancolella, Ginestra, and other local varieties, including fenile, ripolo, and pepella. It is a bottle that combines territorial identity, organic footprint, and a highly enjoyable drinkability, designed for those seeking a fresh, savory Italian wine with a Mediterranean character.

Territory and Wine Style

The Costa d’Amalfi D.O.C. is a region well-suited for viticulture with a strong personality, where the relationship between vineyard and landscape is reflected in the profile of the wines. In this context, PUNTACROCE Costa d’Amalfi D.O.C. organic white expresses an elegant and direct style, focused on freshness, minerality, and aromatic hints that evoke the sea, the sun, and the Mediterranean scrub. The combination of indigenous and local grape varieties contributes to complexity without losing immediacy and drinkability.

Tasting Notes

In the glass, it presents itself as a white with a bright and inviting profile, capable of combining aromatic intensity and taste tension. On the nose, notes of mandarin, apricot, citrus flowers, and lavender emerge, creating a fine and Mediterranean bouquet. On the palate, the pronounced mineral notes stand out, supported by a discreet savoriness that extends the sip and invites a second taste. The finish is persistent and recalls candied yellow fruit, leaving a harmonious and well-defined sensation.

Recommended Pairings

PUNTACROCE Costa d’Amalfi D.O.C. organic white shines with seafood cuisine, where freshness and savoriness find natural pairings. It is ideal with fish appetizers, raw dishes, pasta with seafood, seafood risottos, mollusks, crustaceans, and second courses of baked or grilled fish. It also pairs well with seasonal vegetables, light preparations from the Mediterranean tradition, and fresh cheeses when served in an informal yet refined context.

Serving Temperature

To best appreciate its aromatic profile and freshness, PUNTACROCE Costa d’Amalfi D.O.C. organic white should be served at 10-12 °C. It does not require long aeration, but a few minutes in the glass can help bring its citrus and floral aromas to the forefront.

Why Buy It

This wine is a compelling choice for those looking to buy wine online and bring to the table a white with a strong connection to the territory. PUNTACROCE Costa d’Amalfi D.O.C. organic white offers a successful balance of typicity, freshness, and savoriness, with a recognizable personality and versatility that makes it suitable for both a refined aperitif and a fish-based dinner. It is a wine that combines authenticity, quality, and pleasant drinkability.

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FAQs

What dishes pair well with PUNTACROCE Costa d’Amalfi D.O.C. white BIO?
PUNTACROCE Costa d’Amalfi D.O.C. white BIO pairs very well with seafood appetizers, raw fish, tartare, first courses with seafood, risottos with shellfish, and baked or grilled fish. Its savoriness and freshness also make it suitable for seasonal vegetables and fresh cheeses, as long as they are not too aged.
What is the ideal serving temperature for PUNTACROCE Costa d’Amalfi D.O.C. white BIO?
PUNTACROCE Costa d’Amalfi D.O.C. white BIO gives its best when served at 10-12 °C. It generally does not require decanting; just open it shortly before serving and let it breathe for a few minutes in the glass to bring out the aromas of citrus, yellow fruit, and floral notes.
What are the main characteristics of PUNTACROCE Costa d’Amalfi D.O.C. white BIO?
PUNTACROCE Costa d’Amalfi D.O.C. white BIO is a white with good freshness, with aromas of mandarin, apricot, citrus flowers, and lavender. On the palate, it is savory, mineral, and harmonious, with a persistent finish that recalls candied yellow fruit. The overall profile is Mediterranean, elegant, and very pleasant.
In what occasion is it recommended to drink PUNTACROCE Costa d’Amalfi D.O.C. white BIO?
PUNTACROCE Costa d’Amalfi D.O.C. white BIO is ideal for refined aperitifs, seafood lunches, summer dinners, and occasions when a territorial and gastronomic white is sought. Its personality makes it perfect even for more elaborate fish menus, thanks to its ability to accompany delicate dishes without overpowering them.
Why choose PUNTACROCE Costa d’Amalfi D.O.C. white BIO?
PUNTACROCE Costa d’Amalfi D.O.C. white BIO is an interesting choice because it combines territorial origin, indigenous grape varieties, and organic style in a white wine with a clear and recognizable profile. It offers freshness, sapidity, and minerality in a balanced way, making it versatile at the table and pleasant even for those looking for an authentic and well-characterized label.

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