Primitivo di Manduria d.o.c.g. Sweet Natural Late Harvest from 2017

Primitivo di Manduria DOCG Dolce Naturale 2017: a rich and enveloping meditation wine

Primitivo di Manduria DOCG Dolce Naturale from late harvest 2017 by Attanasio Azienda Agricola is an important, rare wine with a strong personality, produced from Primitivo grapes in purity in the Manduria area. The late harvest and the natural sugar concentration of the grapes give rise to an intense, warm, and seductive expression, designed for those seeking a structured sweet red, capable of accompanying desserts and moments of slow tasting.

Territory and style of the wine

The wine originates in Manduria, an area historically suited to Primitivo, where the climate and advanced ripening of the grapes favor rich, mature, and deeply territorial profiles. The choice of alberello, along with a limited yield of 35 hectoliters per hectare and the vineyard's age of about 40 years, tells a story of production focused on quality rather than quantity. The manual harvest in crates and the aging in steel for 12 months help preserve aromatic integrity and expressive cleanliness, keeping the wine true to its identity as Primitivo di Manduria DOCG Dolce Naturale.

Tasting notes

In the glass, it presents a characteristically dark and concentrated hue, consistent with the nature of the grape and the late harvest. On the nose, it offers enveloping sensations, with hints of ripe fruit, jam, sweet notes, and nuances that can evolve into more complex and indulgent shades. On the palate, the wine shows great richness, an important structure, and an evident sweetness that is well integrated into the overall picture. The high alcohol content supports the sip and amplifies its fullness, while the persistence leaves a long and warm finish, ideal for slow and mindful tasting.

Recommended pairings

The Primitivo di Manduria DOCG Dolce Naturale 2017 pairs naturally with dark chocolate, cocoa desserts, and aged or blue cheeses, as indicated by the winery. It is also an excellent choice with structured desserts, jam tarts, dry pastries, and rich preparations that can withstand its intensity. Thanks to its sweet and enveloping profile, it can become the star of important after-dinner moments or a dedicated tasting session, perhaps alongside small pastries and dried fruits.

Serving temperature

To best appreciate Primitivo di Manduria DOCG Dolce Naturale 2017, a serving temperature between 14 and 16°C is recommended. Within this range, the wine expresses its aromatic richness without feeling heavy. A long aeration is generally not necessary, but a brief time in the glass can help open up the aromas and reveal its sweeter and riper components.

Why buy it

This wine is an interesting choice for those looking to purchase online a label of great personality, limited in bottles and linked to an iconic territory of Southern Italy. The Primitivo di Manduria DOCG Dolce Naturale 2017 combines the strength of the grape, the tradition of Manduria, and a rigorous production imprint, offering an intense, elegant, and memorable experience. It is a wine to gift, to collect, or to reserve for occasions when you want to conclude dinner with a truly special sip.