Primitivo di Manduria d.o.c.g. Sweet Natural Late Harvest 2015 Attanasio
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What does this wine taste like?
Technical details
| Cellar | Attanasio Azienda Agricola |
|---|---|
| Region | Puglia |
| SIze | 0.75l |
| Grapes | Primitivo |
Description
Primitivo di Manduria DOCG Dolce Naturale 2015 Attanasio
The Primitivo di Manduria DOCG Dolce Naturale from the late harvest 2015 by Attanasio Azienda Agricola is a red wine for contemplation that authentically interprets one of the most representative territories of Puglia. Made from pure Primitivo, it comes from a careful selection of grapes and a winemaking process designed to enhance concentration, aromatic richness, and drinkability in an intense and enveloping profile.
Territory and wine style
The production area is Manduria, a region historically suited for Primitivo, where the warm climate and the identity of the denomination contribute to producing deep, mature, and generous wines. The cultivation in alberello, the limited yield, and the manual harvest in crates reflect a careful approach to quality, while the mid-September harvest suggests a pursuit of full ripeness. The result is a Primitivo di Manduria DOCG that combines tradition, concentration, and natural sweetness, with a personality designed for those seeking an important and extraordinary red.
Tasting notes
In the glass, it presents a deep and dense color, typical of the highly mature wines from Southern Italy. On the nose, warm and rich sensations emerge, with mature fruity notes and a wide aromatic weave, capable of accompanying the sip with elegance and intensity. On the palate, the wine shows volume, softness, and a well-perceptible natural sweetness, balanced by an important structure and significant alcohol content. The aging in steel helps preserve the purity of the fruit and maintain a direct, clean, and consistent style, with a persistent and satisfying finish.
Recommended pairings
The Primitivo di Manduria DOCG Dolce Naturale pairs effectively with chocolate desserts, particularly with intense and low-sugar preparations, but also yields excellent results with aged and blue cheeses. It can accompany tasting moments dedicated to the end of a meal or be served as a meditation wine alongside dry pastries, rich desserts, or strong-flavored cheeses. Its structure also makes it suitable to serve as an important closing for a special dinner.
Serving temperature
It is recommended to serve the Primitivo di Manduria DOCG Dolce Naturale at a temperature between 14 and 16°C. A brief opening in advance can help better express the aromatic profile, especially if the bottle has been stored for a long time. A long decanting is not necessary, but a few minutes in the glass can favor the evolution of the aromas.
Why buy it
This wine represents an interesting choice for those looking to purchase online a Puglian red of great character, capable of uniting territorial identity, craftsmanship, and expressive power. The limited production, the origin from mature vineyards, and the natural sweet style make it an exclusive proposal, ideal for those seeking a label to gift, to collect, or to reserve for special occasions. The Primitivo di Manduria Dolce Naturale 2015 Attanasio best enhances the richness of Primitivo and offers an intense, memorable experience consistent with the prestige of the denomination.