Poggio alle Nane Maremma Toscana DOC 2019 Magnum Farm Le Mortelle Antinori

Poggio alle Nane Maremma Toscana DOC 2019 Magnum Farm Le Mortelle Antinori

€140,00
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Poggio alle Nane Maremma Toscana DOC 2019 Magnum Farm Le Mortelle Antinori
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Poggio alle Nane Maremma Toscana DOC 2019 Magnum Farm Le Mortelle Antinori

€140,00
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Poggio alle Nane 2019 Magnum: Cabernet Franc, Cabernet Sauvignon, and Carménère from Maremma Tuscany, intense, elegant, and persistent.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Le Mortelle
Region Tuscany
SIze 1.5l
Grapes Cabernet Franc, Cabernet Sauvignon, and Carménère
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Description

Poggio alle Nane Maremma Toscana DOC 2019 Magnum

Poggio alle Nane by Fattoria Le Mortelle Antinori is an important red wine from Maremma Toscana DOC, offered here in Magnum format to best enhance its structure, complexity, and aging potential. It is made from a blend of Cabernet Franc, Cabernet Sauvignon, and a small percentage of Carménère, varieties that find a favorable environment in this territory to express maturity, aromatic depth, and tannic elegance.

Territory and wine style

The Le Mortelle estate is located in the heart of Maremma Toscana, in an area close to the sea that benefits from a mild climate and soils that warm up easily, promoting complete ripening of the grapes. In this context, Poggio alle Nane interprets the denomination with a modern and precise style, combining power and finesse. The 2019 vintage allowed for careful and delayed harvesting, with staggered collections designed to capture the ideal moment of ripeness for each variety.

Tasting notes

In the glass, it presents a deep ruby red color. The aromatic profile is complex and enveloping, with spicy and balsamic notes of cloves, coffee, and licorice, followed by ripe black fruits like plum and blackcurrant, along with delicate menthol accents. On the palate, it is rich, elegant, and well-structured, with vibrant and well-present tannins, supported by a full body and a long finish, marked by returns of roasted coffee, dark chocolate, and blackcurrant. The result is a deep, harmonious wine that is consistent with its Tuscan Bordeaux style.

Recommended pairings

Poggio alle Nane pairs effectively with red meat dishes, roasts, braised meats, game, and grilled steaks. Its complexity also makes it suitable for flavorful Tuscan dishes, such as stewed wild boar, peposo, or pappardelle with meat ragù. Excellent with aged cheeses and rich preparations, it finds its balance in structured and intense pairings that can engage with its substance and tannic component.

Serving temperature

Serve Poggio alle Nane at an ideal temperature of 16-18 °C. In Magnum format, it can benefit from a few minutes of aeration in the glass or a brief early opening, especially if consumed young, to allow the aromas to unfold and the tannic structure to show greater harmony.

Why buy it

This wine represents a convincing choice for those seeking a characterful, elegant, and deep Tuscan red, crafted by a prestigious entity like Le Mortelle. The Magnum format adds value to the tasting experience and makes it ideal for special occasions, important dinners, or for a cellar that also considers evolution over time. Poggio alle Nane Maremma Toscana DOC 2019 Magnum combines territorial identity, aromatic richness, and contemporary style, offering an authoritative and satisfying tasting experience.

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FAQs

With which dishes does Poggio alle Nane Maremma Toscana DOC 2019 Magnum Fattoria Le Mortelle Antinori pair?
Poggio alle Nane Maremma Toscana DOC 2019 Magnum shines best with red meats, braised dishes, game, and flavorful roasts. Its structure and vibrant tannins support rich dishes well, while the spicy and balsamic notes pair with slow and intense preparations. Excellent also with aged cheeses and traditional Tuscan cuisine.
What is the ideal serving temperature for Poggio alle Nane Maremma Toscana DOC 2019 Magnum Fattoria Le Mortelle Antinori?
Poggio alle Nane Maremma Toscana DOC 2019 Magnum should ideally be served between 16 and 18 °C. If opened in advance, especially in Magnum, it can benefit from 30-60 minutes of aeration to better express its spicy aromas and fruity notes. A brief decanting is useful only if the wine is freshly opened.
What are the main characteristics of Poggio alle Nane Maremma Toscana DOC 2019 Magnum Fattoria Le Mortelle Antinori?
Poggio alle Nane Maremma Toscana DOC 2019 Magnum is an intense and complex red, with a deep ruby color, aromas of spices, licorice, coffee, ripe black fruit, and menthol notes. On the palate, it is rich, elegant, and enveloping, with present but well-integrated tannins, good structure, and a long finish with toasted and dark chocolate hints.
In what occasion is it recommended to drink Poggio alle Nane Maremma Toscana DOC 2019 Magnum Fattoria Le Mortelle Antinori?
Poggio alle Nane Maremma Toscana DOC 2019 Magnum is ideal for an important dinner, a Sunday lunch, or a convivial evening with meat dishes. The Magnum format makes it perfect for special occasions and for celebrating moments to share, as it enhances the evolution of the wine and emphasizes its presence at the table.
Why choose Poggio alle Nane Maremma Toscana DOC 2019 Magnum Fattoria Le Mortelle Antinori?
Choosing Poggio alle Nane Maremma Toscana DOC 2019 Magnum means opting for a Tuscan wine of great personality, produced by Le Mortelle in a territory suited like Maremma. The Bordeaux blend, the elegant style, and the aromatic depth make it a reliable, refined, and very interesting bottle for those seeking quality and character.

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