Pinot Noir Lonsblau 2016 Venezia Giulia IGP Jermann

Pinot Noir Lonsblau 2016 Venezia Giulia IGP Jermann

The Pinot Noir Lonsblau by Jermann is a pure selection of Pinot Noir that interprets the territory of Venezia Giulia IGP with style and personality. It comes from a newly planted vineyard of about 3 hectares, facing west, and is offered in limited quantities, a detail that emphasizes its selective character and artisanal vocation. It is a wine designed for those seeking an Italian Pinot Noir with a refined cut, capable of combining finesse, territorial identity, and great versatility at the table.

Territory and wine style

The Venezia Giulia IGP designation allows for the expression of vineyard work and the interpretation of the grape variety with freedom and precision. In this case, the Pinot Noir finds a particularly interesting context, where the climate and exposure contribute to promoting ripeness, balance, and aromatic complexity. The choice of a dedicated vineyard and limited production suggests an approach focused on quality and attention to detail, with a style that emphasizes elegance over power.

Tasting notes

The Pinot Noir Lonsblau presents the typical and noble profile of the grape variety, oriented towards expressive finesse. In the glass, one can expect a ruby color that is not too intense, with transparent and luminous nuances. The bouquet tends to evoke small red fruits, floral notes, and delicate spicy sensations, with an elegant and measured aromatic texture. On the palate, the wine should offer momentum, freshness, and a fine structure, with present but gentle tannins and a harmonious finish, capable of leaving a good persistence without weighing down the sip.

Recommended pairings

Thanks to its refined setup, the Pinot Noir Lonsblau pairs well with medium-structured dishes such as mushrooms, roasted white meats, noble poultry, rabbit, rich but not overly creamy risottos, and semi-hard cheeses. It is also interesting with preparations based on duck, seared tuna, or earthy cuisine with delicate flavors, where freshness and balance can enhance the dish without overpowering it.

Serving temperature

To best appreciate the Pinot Noir Lonsblau, the ideal serving temperature is between 14 and 16°C. If the wine has been stored at a lower temperature, it may be helpful to let it rest for a few minutes in the glass before tasting. Generally, a long aeration is not necessary, but a brief opening can help better express the aromatic profile.

Why buy it

Choosing the Pinot Noir Lonsblau 2016 Jermann means opting for a wine of personality, produced in limited quantities and linked to a selected vineyard. It is a bottle that combines charm, elegance, and oenological value, ideal for those looking to buy wine online with particular attention to territory, grape variety, and style. An interesting choice for both the table and a collection of distinctive wines.