Red Forest Pearl 2019 IGT Tuscany Sangiovese Tua Rita

Perlato del Bosco Rosso 2019 Tua Rita: Authentic Tuscan Sangiovese

Perlato del Bosco Rosso 2019 is the pure Sangiovese from Tua Rita, interpreted with a precise territorial imprint and with the aim of enhancing the character of the grape variety that symbolizes Tuscany. Born in IGT Toscana Sangiovese, this wine tells the vision of the winery through a mature, intense expression that is consistent with the Tuscan coast and the Alta Maremma.

Territory and wine style

The grapes come from the area of Alta Maremma, in the region of the Colline Metallifere, a territory that combines a warm climate and pedoclimatic influences capable of giving depth and personality to the wine. The soils, predominantly clayey with a component of pebbles and, in the lower parcels, with a greater presence of silt, contribute to defining a Sangiovese with a complex and determined profile. Perlato del Bosco Rosso 2019 comes from a dedicated vineyard, planted to best express the potential of this variety in a coastal context suited to the complete ripening of the grapes.

Tasting notes

In the glass, it presents with the typical and vibrant color of Sangiovese, with ruby reflections consistent with the vintage and the style of the type. On the nose, it offers a fragrant and territorial profile, with sensations of red fruit, floral nuances, and spicy hints that accompany the tasting. On the palate, Perlato del Bosco Rosso 2019 shows structure, freshness, and good tension, with present but integrated tannins, capable of supporting a savory and persistent finish. It is a balanced wine, with a serious and enveloping character, designed to express the essence of Sangiovese without losing finesse.

Recommended pairings

Thanks to its personality and freshness, this wine pairs effectively with pappardelle with ragù, pici with wild boar sauce, grilled red meats, roasts, braised dishes, and feathered game. It also works very well with aged cheeses and traditional Tuscan dishes, where structure and acidity find a natural balance. Perlato del Bosco Rosso 2019 precisely accompanies flavorful preparations without overpowering them.

Serving temperature

The ideal serving temperature for Perlato del Bosco Rosso 2019 is 16-18 °C. If opened young, it can benefit from a few minutes of aeration in the glass or an early opening, in order to express its aromatic profile and tannic structure with greater harmony.

Why buy it

This wine is an interesting choice for those looking for a characterful Tuscan Sangiovese, capable of uniting territorial identity, production precision, and versatility at the table. Perlato del Bosco Rosso 2019 Tua Rita offers an authentic experience, suitable for both quality everyday cooking and more important dinners, with a profile that speaks of Tuscany in a direct and credible way. It is a bottle that enhances the grape variety without artifice, ideal for those who want to buy wine online with attention to substance and style.