Nero d'Avola 2011 Contrada IGP Cos

Nero d'Avola 2011 Contrada IGP Cos

€45,00
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Nero d'Avola 2011 Contrada IGP Cos
In stock

Nero d'Avola 2011 Contrada IGP Cos

€45,00
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Cos
Cos 1 wine Show more
Nero d'Avola 2011 Contrada Cos: organic Sicilian red, from old vines in Vittoria. Elegant, authentic, and ideal with Mediterranean cuisine.
In stock
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Cos
Country Italy
Region Sicily
SIze 0.75l
Grapes Nero D'avola
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Description

Nero d'Avola 2011 Contrada IGP Cos: organic Sicilian red with character

The Nero d'Avola 2011 Contrada IGP Cos tells of an authentic and precise Sicily, interpreted with an essential and territorial style. It is a wine made from Nero d’Avola 100%, cultivated organically in the Bastonaca area, in Vittoria, in the heart of southeastern Sicily. The winery Cos produces a red with a rigorous yet harmonious profile, capable of uniting varietal identity, depth, and expressive finesse.

Territory and wine style

The Contrada IGP designation originates from a vocated area, where the island's symbolic grape finds ideal conditions to express balance and personality. The vineyards are located 230 meters above sea level, on red soils derived from sub-Apennine sands of Pliocene origin, with a calcareous matrix and the presence of siliceous sand and clay. This context contributes to giving the wine tension, sapidity, and a well-recognizable territorial matrix. The vines, trained as bush vines and averaging 50 years old, offer concentrated and ripe grapes, while spontaneous fermentation with indigenous yeasts and aging in Slavonian barrels and bottles define a style faithful to the raw material and minimally interventionist.

Tasting notes

In the glass, the Nero d'Avola 2011 Contrada IGP Cos presents the classic charm of great Sicilian reds, combining depth and measure. On the nose, it expresses aromas of ripe red fruit, spicy hints, and notes that can evolve into more complex nuances with bottle aging. On the palate, it shows structure, freshness, and a tannic texture that is present yet well integrated, supported by a savory and persistent finish. The balance between energy and softness makes it a wine of good character, capable of accompanying the meal with continuity and personality.

Recommended pairings

This red pairs easily with flavorful dishes from Mediterranean and Sicilian cuisine. It is ideal with roasted meats, grilled dishes, light braises, oven-baked lamb, pasta with ragù, eggplant parmesan, and medium-intensity aged cheeses. Its structure and freshness also make it suitable for preparations rich in aromas, herbs, and strong-flavored ingredients, without ever overshadowing the dish's flavors.

Serving temperature

To best appreciate the Nero d'Avola 2011 Contrada IGP Cos, a serving temperature between 16 and 18°C is recommended. If the bottle has been stored for a long time, it may be helpful to open it a bit in advance to enhance the aromatic expression and the harmony of the sip.

Why buy it

The Nero d'Avola 2011 Contrada IGP Cos is an interesting choice for those looking for a characterful Sicilian wine, with a strong territorial connection and an elegant, understated style. It combines the quality of an iconic grape variety, the identity of a historic area, and the work of a winery recognized for its authentic approach. It is a bottle to purchase for the table, for an important dinner, or to enrich a selection of Italian wines capable of telling the territory with sincerity.

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FAQs

What dishes pair well with Nero d'Avola 2011 Contrada IGP Cos?
The Nero d'Avola 2011 Contrada IGP Cos pairs very well with roasted meats, oven-baked lamb, light braises, pasta with ragù, game that is not too intense, eggplant parmesan, and aged cheeses. Its structure and tannic component make it ideal with flavorful dishes, while its freshness helps maintain balance even with richer preparations.
What is the ideal serving temperature for Nero d'Avola 2011 Contrada IGP Cos?
The ideal temperature to serve the Nero d'Avola 2011 Contrada IGP Cos is between 16 and 18°C. If the bottle has been stored for a long time or seems a bit closed upon opening, it may be helpful to uncork it 30-60 minutes in advance. A decanter is not essential, but a brief oxygenation can enhance the aromatic expression.
What are the main characteristics of Nero d'Avola 2011 Contrada IGP Cos?
The Nero d'Avola 2011 Contrada IGP Cos is a Sicilian red made from pure Nero d’Avola, with a profile that combines structure, freshness, and well-present but not aggressive tannins. On the nose, it tends to offer ripe red fruit and spicy notes, while on the palate it is balanced, savory, and persistent, with a territorial and elegant style.
On what occasion is it recommended to drink Nero d'Avola 2011 Contrada IGP Cos?
The Nero d'Avola 2011 Contrada IGP Cos is suitable for an important dinner, a Sunday lunch, or an evening dedicated to the richest Mediterranean cuisine. It is also well-suited for occasions when you want a wine with personality, capable of accompanying food without losing finesse. It is a versatile bottle but not trivial.
Why choose Nero d'Avola 2011 Contrada IGP Cos?
Choosing the Nero d'Avola 2011 Contrada IGP Cos means focusing on a wine that enhances territory, grape variety, and work in the vineyard. The origin from Vittoria, organic farming, old vines, and the approach of the Cos winery contribute to a credible and authentic profile. It is an interesting choice for those looking for a Sicilian red with identity, balance, and good presence at the table.

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