M+M 18 Perpetuelle Sbagliato Alta Langa DOCG Classic Method Pas Dosé Blanc de Noirs Vintage 2018 Enrico Serafino 1878
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What does this wine taste like?
Technical details
| Cellar | Enrico Serafino 1878 |
|---|---|
| Country | Italy |
| Region | Piedmont |
| SIze | 0.75l |
Description
M+M 18 Perpetuelle Sbagliato Alta Langa DOCG Metodo Classico Pas Dosé
M+M 18 Perpetuelle Sbagliato Alta Langa DOCG Metodo Classico Pas Dosé Blanc de Noirs Millesimato 2018 by Enrico Serafino 1878 is a sparkling wine of great personality, designed for those seeking elegance, depth, and a strong territorial identity. It arises from a winemaking project that combines the 2018 vintage with a portion of older wines, creating a complex and harmonious cuvée capable of offering freshness, substance, and a continuous taste experience.
Territory and wine style
The Alta Langa DOCG is a Piedmontese denomination dedicated to great Metodo Classico, and this wine interprets the style in a refined and contemporary way. The choice of the Pas Dosé profile enhances the purity of the raw material and allows the character of the base wine to emerge with precision. The Blanc de Noirs approach adds structure and depth, making the sip broader and more gastronomic. The “Perpetuelle Sbagliato” method is inspired by the tradition of multiple bases, adapting it to the Alta Langa regulations in an original and coherent manner.
Tasting notes
In the glass, it shows a light straw yellow with slight golden reflections and a fine, persistent perlage. On the nose, it expresses great aromatic breadth: sensations of autolysis intertwine with toasted hazelnut, yellow flowers, and white-fleshed fruit, with a clear and growing olfactory progression. The sip is inviting, juicy, and concentrated, yet also elegant and caressing; the significant acidity supports a fleshy and persistent texture, while the long and salty finish amplifies its overall finesse.
Recommended pairings
This Alta Langa DOCG is well-suited to accompany dishes of great balance, such as seafood crudo, fish tartare, seafood appetizers, delicate risottos, and preparations based on fresh or moderately aged cheeses. Its structure also makes it suitable for fine cured meats, white meats, mushrooms, and dishes from Piedmontese cuisine with harmonious flavors. The savory component and precise bubbles help it support richer courses without losing elegance.
Serving temperature
The ideal temperature to serve M+M 18 Perpetuelle Sbagliato Alta Langa DOCG is between 6 and 8 °C. Within this range, the perlage remains lively, and the aromatic complexity expresses itself with greater definition. If opened too cold, it may be helpful to wait a few minutes in the glass to better appreciate its depth.
Why buy it
It is an interesting choice for those looking to purchase a high-end Piedmontese Metodo Classico online, capable of standing out for its style and personality. The signature of Enrico Serafino 1878, the Alta Langa DOCG denomination, and the idea of the “perpetuelle” cuvée reinterpreted in an original way make this wine ideal for both important occasions and for those who want to bring a refined, gastronomic, and memorable sparkling wine to the table.