Lupicaia 2011 Red Toscana IGT Castello del Terriccio
Featured in:
You can contact us by phone from Monday to Friday, from 9:00 AM to 6:00 PM, or write to us via email.
Phone: +39 3454613900
Phone: +39 (081) 8783-277
Email: orders@italianwineselection.com
Address: Piazza Tasso, 10 — Sorrento, Italy
We will be happy to assist you and respond to your requests as quickly as possible.
— Online for over 30 years
— Over 4000 selected wines
— Safe and durable packaging
— Expert Sommeliers for you
— Best Price Guaranteed
— Historic wine shop for over 100 years
What does this wine taste like?
Technical details
| Cellar | Castello del Terriccio |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Cabernet and Merlot |
Description
Lupicaia 2011 Rosso Toscana IGT Castello del Terriccio
Lupicaia 2011 is the flagship wine of Castello del Terriccio, one of the most representative labels of contemporary Tuscan winemaking. Born from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, it decisively interprets the character of a great Tuscan red, designed to offer depth, balance, and the ability to evolve over time.
Territory and wine style
This Toscana IGT comes from vineyards located 120 meters above sea level, with a south and southwest exposure, in an area that favors complete ripening of the grapes. The manual harvest and care in the selection phases reflect a careful approach to quality. The result is a wine with an international profile but firmly rooted in the Tuscan territory, with a significant structure and an elegant, rich, and contemporary style.
Tasting notes
In the glass, it presents itself as an intense and deep red, with an aromatic profile that recalls currants, spices, and a clear balsamic and mineral imprint. On the palate, Lupicaia 2011 is full-bodied, concentrated, and well-articulated, with a flavor structure supported by aging in new Allier barriques for 18 months. The entry is full, the progression is broad, and the finish leaves a persistent, warm, and refined sensation. It is a dry, structured wine, designed to accompany well the evolution in the bottle.
Recommended pairings
The personality of Lupicaia 2011 expresses itself best with grilled meats, significant roasts, braised dishes, and rich mushroom dishes. Excellent also with flavorful preparations enriched by complex sauces, including those based on dark chocolate, and with aged cheeses. Its structure makes it suitable for important tables, where a red capable of withstanding intense ingredients and persistent flavors is needed.
Serving temperature
To best appreciate Lupicaia 2011, the ideal temperature is between 16 and 18 °C. In the presence of a young or just opened bottle, a short aeration time may be useful to enhance the expression of aromas and the softness of the sip. It is a wine that benefits from a calm tasting, in a wide glass.
Why buy it
Choosing Lupicaia 2011 means bringing into your cellar a great Tuscan red with a strong identity value, crafted by a prestigious winery and guided by the experience of winemaker Carlo Ferrini. It is an ideal bottle for those seeking an important wine, suitable for special occasions, capable of combining power, elegance, and longevity. A red to purchase online when you desire a characterful, solid, and memorable label.