Kettmair Classic Method Alto Adige DOC Pas Dosé 2015

Kettmair Classic Method Alto Adige DOC Pas Dosé 2015

€30,00
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Kettmair Classic Method Alto Adige DOC Pas Dosé 2015
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Kettmair Classic Method Alto Adige DOC Pas Dosé 2015

€30,00
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Kettmeir
Kettmeir 9 wines Show more
Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015: dry and refined sparkling wine, fresh and savory, with citrus aromas and a persistent finish.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Kettmeir
Region Trentino Alto Adige
SIze 0.75l
Grapes Chardonnay, Pinot Bianco, and Pinot Nero
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Description

Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015

The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 is an elegant and decisive mountain sparkling wine, an authentic expression of Alto Adige and the style of the Kettmeir winery. It is born from a blend of Pinot Bianco, Chardonnay, and Pinot Nero, a combination that unites aromatic finesse, tasting tension, and depth, with the advantage of a long aging on the lees and the absence of added sugars.

Territory and wine style

The grapes come from the high hills of Oltradige and the medium areas of Bassa Atesina, regions suited for the production of wines with a clear, fresh, and vertical profile. In this context, the Metodo Classico Alto Adige DOC takes on a precise personality: the climate and altitude favor tension, fragrance, and aromatic cleanliness, while the Pas Dosé style highlights the wine's substance and its territorial imprint. The result is a dry, refined, and gastronomic sparkling wine, designed for those seeking bubbles with a clear character and dynamic drinkability.

Tasting notes

In appearance, it presents a straw yellow color with golden reflections, supported by a very fine, intense, and persistent perlage. On the nose, it offers a wide and multifaceted bouquet, where citrus fruits, white-fleshed fruit, aromatic herbs, forest nuances, and spicy hints of ginger and cardamom can be recognized. The palate is fresh, savory, and continuous, with an elegant effervescence that envelops the palate without overwhelming it. The absence of dosage enhances the purity of the fruit and the sensation of precision, while the finish carries hints of dried fruit and a pleasant tactile softness.

Recommended pairings

The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 naturally accompanies seafood appetizers, raw and fish tartare, shellfish, delicate carpaccios, and vegetable-based preparations. It is also excellent with refined risottos, fish first courses, tempura, fresh cheeses, and light second courses of white meats. Its dryness and pronounced savoriness make it particularly suitable for tables seeking balance, cleanliness, and versatility.

Serving temperature

Serve the Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 at 6-8 °C, in order to enhance its freshness, finesse of perlage, and aromatic precision. It does not require long aeration but can benefit from a few minutes in the glass to best express its more complex notes.

Why buy it

It is an ideal choice for those who wish to buy wine online and bring to the table a Metodo Classico Alto Adige DOC with an elegant, dry, and well-defined personality. The long aging on the lees, the blend of the three grapes, and the Pas Dosé style contribute to creating a sparkling wine of great versatility, suitable for both aperitifs and a more refined dinner. A wine that combines territoriality, precision, and pleasantness, with an authoritative but always measured presence.

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FAQs

What dishes pair well with Kettmair Metodo Classico Alto Adige DOC Pas Dosé 2015?
The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 pairs very well with seafood appetizers, raw dishes, tartare, shellfish, tempura, and battered vegetables. Its elegant structure and savoriness make it suitable for delicate risottos, fresh cheeses, and dishes based on white meats, especially when looking for a clean and refined sip.
What is the ideal serving temperature for Kettmair Metodo Classico Alto Adige DOC Pas Dosé 2015?
The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 is at its best between 6 and 8 °C. This temperature preserves the freshness and finesse of the perlage without compromising the aromas. It does not require a decanter; it may only be helpful to open it a few minutes in advance to allow the aromatic nuances to emerge more fully.
What are the main characteristics of Kettmair Metodo Classico Alto Adige DOC Pas Dosé 2015?
The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 presents itself with a straw yellow color and golden reflections, fine and persistent perlage. On the nose, it offers citrus, white-fleshed fruit, aromatic herbs, and spicy notes. On the palate, it is dry, fresh, savory, and harmonious, with an elegant finish and a pleasant sensation of complexity.
On what occasion is it recommended to drink Kettmair Metodo Classico Alto Adige DOC Pas Dosé 2015?
The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 is perfect for important appetizers, fish dinners, and occasions when you want a Metodo Classico with character but not opulent. It also works very well on festive tables or tastings dedicated to sparkling wines, thanks to its dry profile and gastronomic versatility.
Why choose Kettmair Metodo Classico Alto Adige DOC Pas Dosé 2015?
Choosing the Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 means opting for a sparkling wine that combines territory, precision, and style. The blend of Pinot Bianco, Chardonnay, and Pinot Nero, along with the long aging on the lees, offers balance and depth. It is a credible and versatile bottle, suitable for those seeking quality and personality in a Metodo Classico from Alto Adige.

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