Kettmair Classic Method Alto Adige DOC Pas Dosé 2015
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What does this wine taste like?
Technical details
| Cellar | Kettmeir |
|---|---|
| Region | Trentino Alto Adige |
| SIze | 0.75l |
| Grapes | Chardonnay, Pinot Bianco, and Pinot Nero |
Description
Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015
The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 is an elegant and decisive mountain sparkling wine, an authentic expression of Alto Adige and the style of the Kettmeir winery. It is born from a blend of Pinot Bianco, Chardonnay, and Pinot Nero, a combination that unites aromatic finesse, tasting tension, and depth, with the advantage of a long aging on the lees and the absence of added sugars.
Territory and wine style
The grapes come from the high hills of Oltradige and the medium areas of Bassa Atesina, regions suited for the production of wines with a clear, fresh, and vertical profile. In this context, the Metodo Classico Alto Adige DOC takes on a precise personality: the climate and altitude favor tension, fragrance, and aromatic cleanliness, while the Pas Dosé style highlights the wine's substance and its territorial imprint. The result is a dry, refined, and gastronomic sparkling wine, designed for those seeking bubbles with a clear character and dynamic drinkability.
Tasting notes
In appearance, it presents a straw yellow color with golden reflections, supported by a very fine, intense, and persistent perlage. On the nose, it offers a wide and multifaceted bouquet, where citrus fruits, white-fleshed fruit, aromatic herbs, forest nuances, and spicy hints of ginger and cardamom can be recognized. The palate is fresh, savory, and continuous, with an elegant effervescence that envelops the palate without overwhelming it. The absence of dosage enhances the purity of the fruit and the sensation of precision, while the finish carries hints of dried fruit and a pleasant tactile softness.
Recommended pairings
The Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 naturally accompanies seafood appetizers, raw and fish tartare, shellfish, delicate carpaccios, and vegetable-based preparations. It is also excellent with refined risottos, fish first courses, tempura, fresh cheeses, and light second courses of white meats. Its dryness and pronounced savoriness make it particularly suitable for tables seeking balance, cleanliness, and versatility.
Serving temperature
Serve the Kettmeir Pas Dosé Metodo Classico Alto Adige DOC 2015 at 6-8 °C, in order to enhance its freshness, finesse of perlage, and aromatic precision. It does not require long aeration but can benefit from a few minutes in the glass to best express its more complex notes.
Why buy it
It is an ideal choice for those who wish to buy wine online and bring to the table a Metodo Classico Alto Adige DOC with an elegant, dry, and well-defined personality. The long aging on the lees, the blend of the three grapes, and the Pas Dosé style contribute to creating a sparkling wine of great versatility, suitable for both aperitifs and a more refined dinner. A wine that combines territoriality, precision, and pleasantness, with an authoritative but always measured presence.