Guado al Tasso 2017 DOC Bolgheri Superiore - Antinori
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What does this wine taste like?
Technical details
| Cellar | Antinori |
|---|---|
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Cabernet Franc, Cabernet Sauvignon, Merlot, and Petit Verdot |
Description
Guado al Tasso 2017 DOC Bolgheri Superiore Antinori
Guado al Tasso 2017 DOC Bolgheri Superiore is a red wine of great personality signed by Antinori, an authoritative expression of the Tuscan coast and a refined, rich, and contemporary style. It is born from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and, in some vintages, a small percentage of Petit Verdot, aiming to combine elegance, structure, and complexity in a harmonious and measured balance.
Territory and wine style
The Bolgheri Superiore DOC designation represents one of the most prestigious territories of Italian viticulture, thanks to a temperate environment due to the proximity of the sea and alluvial soils, with clay-sandy and clay-silty components. In this context, Guado al Tasso 2017 interprets the Bolgheri terroir with depth and precision, offering a profile of great finesse but also of remarkable taste presence. The 2017 vintage, warm and dry, favored ripe, concentrated, and well-defined fruit, without sacrificing balance and freshness.
Tasting notes
In the glass, it presents an intense ruby red. The bouquet is clear and vigorous, with aromas of raspberry, wild strawberry, strawberry tree, and wild blackberry, enriched by hints of bay leaf and mint that provide lift and depth. On the palate, the entry is broad and enveloping, with an initial almost sweet sensation of the fruit, supported by a dense yet silky tannic structure. The body is significant, but always backed by great balance, with a long and consistent persistence. Guado al Tasso 2017 convincingly combines power and grace, already showing a beautiful drinkability today and at the same time an interesting evolutionary potential.
Recommended pairings
This Tuscan red wine pairs effectively with structured and flavorful main courses, such as braised dishes, beef fillet, game birds, roasted lamb, and preparations with rich sauces. It is also excellent with pappardelle with meat ragù, porcini mushrooms, ribollita in its heartier versions, or aged cheeses with a strong character. The aromatic complexity and tannic texture of Guado al Tasso 2017 DOC Bolgheri Superiore make it suitable for an important table and for more contemplative tasting moments.
Serving temperature
To best appreciate its finesse and structure, the ideal temperature for Guado al Tasso 2017 is 16-18°C. If possible, it is helpful to open it in advance to promote oxygenation, thus enhancing its aromatic profile and taste texture.
Why buy it
Choosing Guado al Tasso 2017 DOC Bolgheri Superiore Antinori means bringing a great territorial red into your cellar, capable of uniting elegance, depth, and stylistic solidity. It is a perfect bottle for an important dinner, to accompany high-profile dishes, or for those who wish to buy wine online with the aim of focusing on a prestigious, reliable label destined to grow over time.