Excelsus Sant'Antimo 2011 IGT Red Tuscany Banfi
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What does this wine taste like?
Technical details
| Cellar | Banfi |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Cabernet Sauvignon and Merlot |
Description
Excelsus Sant'Antimo 2011 IGT Rosso Toscana Banfi
Excelsus Sant'Antimo 2011 IGT Rosso Toscana Banfi is a Supertuscan with a strong personality, an expression of a classic yet modern blend of Merlot and Cabernet Sauvignon. It originates from the vineyards owned by Banfi, on the southern slopes of Montalcino, and rigorously interprets the vocation of this territory for elegant, deep reds with an international profile. It is a wine designed for those seeking structure, concentration, and a significant presence at the table.
Territory and wine style
The territorial base of this wine is the hill of the Municipality of Montalcino, in Tuscany, from which the grapes are cultivated at various altitudes. The Excelsus Sant'Antimo falls under the IGT Rosso Toscana designation and fully fits into the tradition of Bordeaux-style reds produced in the region, with an approach that enhances both the maturity of the fruit and the precision of the style. Banfi produces it only in the most favorable vintages, an element that suggests careful selection and a constant search for the best qualitative expression.
Tasting notes
In the glass, it presents itself as an important red, likely dense in color and intense in its aromatic profile. On the nose, it can offer notes of ripe red and black fruit, spicy nuances, and more austere and deep hints, in line with the character of the blend. On the palate, it shows a solid structure, with good tannic texture, balance, and a sensation of breadth that accompanies the sip to a persistent finish. The overall impression is that of a dry, energetic, and authoritative wine, capable of uniting power and precision.
Recommended pairings
Excelsus Sant'Antimo 2011 IGT Rosso Toscana Banfi pairs easily with rich and flavorful preparations. It is ideal with roasted red meats, braised dishes, game, grilled fillet, and great second courses of Tuscan cuisine. Excellent also with aged cheeses and structured dishes based on mushrooms or flavorful sauces. Its personality makes it perfect for an important dinner or to accompany dishes that require a wine of character and depth.
Serving temperature
The ideal serving temperature for Excelsus Sant'Antimo 2011 IGT Rosso Toscana Banfi is 16-18°C. If the bottle has been stored for a long time or if the wine appears still very compact, it may be helpful to open it a bit in advance to promote oxygenation and enhance its aromatic evolution. Serving in a wide glass helps to capture its complexity.
Why buy it
Choosing Excelsus Sant'Antimo 2011 IGT Rosso Toscana Banfi means opting for a prestigious Tuscan red, capable of combining the identity of the Montalcino territory with a well-defined international style. It is an interesting bottle for those looking to buy wine online with the aim of finding a structured, elegant Supertuscan suitable for special occasions, but also for a cellar that seeks labels of value and personality.