Crastula 2017 Crateca Red IGP Epomeo Cantine di Crateca - Le Pergole Agricultural Company

Crastula 2017 Rosso IGP Epomeo: intense and territorial wine from Ischia

Crastula 2017 is a Dry Red from Crateca IGP Epomeo produced by Cantine di Crateca - Società Agricola Le Pergole, a label that authentically tells the story of the connection between the island of Ischia, its ancient memory, and the culture of wine. Made from a selection of Aglianico and Piedirosso, it is crafted from late-harvested grapes processed to best express structure, maturity, and territorial identity. It is a wine designed for those seeking an Italian red with a strong, deep character that is consistent with its volcanic origin.

Territory and wine style

The IGP Epomeo designation evokes one of the most distinctive landscapes of the island of Ischia, where viticulture meets volcanic soils and a climate that favors slow and complete ripening of the grapes. In this context, Crastula 2017 interprets the territory with a modern style rooted in tradition, combining the personality of Aglianico with the expressive freshness of Piedirosso. Manual harvesting, careful selection of the bunches, and limited yield contribute to defining a wine of good concentration, aimed at enhancing the balance between fruit, substance, and finesse.

Tasting notes

In the glass, it presents a typical profile of structured territorial reds: deep color, complex nose, and full palate. The nose reveals sensations of ripe red fruit, spicy notes, and hints consistent with wood aging, which adds layers of greater complexity without overshadowing the varietal matrix. On the palate, Crastula 2017 shows body, good structure, and present but integrated tannins, supported by a balanced freshness that keeps the sip lively and harmonious. The finish is persistent, with a savory and enveloping closure, in line with the volcanic nature of the territory.

Recommended pairings

This red pairs easily with flavorful dishes of good taste intensity. It is ideal with grilled red meats, roasts, braised dishes, lamb, game, and ragù preparations. It also pairs well with aged cheeses and recipes from Mediterranean tradition with a strong character. Crastula 2017 is a convincing choice for an important dinner, where a wine capable of supporting the meal with elegance and personality is needed.

Serving temperature

Serve Crastula 2017 at 18°C, as indicated, to enhance its balance, aromas, and structure. If the bottle has been stored for a long time in a cool environment, it may be helpful to open it a little in advance to allow the wine to express itself best in the glass.

Why buy it

Crastula 2017 is a wine that combines territorial identity, careful production, and a well-defined personality. The selection of grapes, meticulous vinification, and aging in barriques contribute to creating a rich and satisfying red, ideal for those looking to buy wine online in search of an original label connected to Ischia and capable of standing out at the table. It is an interesting choice to enrich the cellar with an authentic and gastronomic Italian red.