COLLEDILÀ 2018 Chianti Classico Docg Gran Selezione
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What does this wine taste like?
Technical details
| Cellar | Ricasoli 1141 |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Sangiovese |
Description
COLLEDILÀ 2018 Chianti Classico Gran Selezione di Ricasoli 1141
COLLEDILÀ 2018 is a great Chianti Classico Docg Gran Selezione signed by Ricasoli 1141, made from 100% Sangiovese. It is a wine that authoritatively interprets the character of the denomination, combining precision, depth, and territorial identity. The selection of grapes and aging in tonneau contribute to defining an elegant yet decisive style, designed for those seeking a Tuscan red with great personality.
Territory and wine style
This cru comes from a vineyard located on clay-limestone soil, the alberese, one of the most recognizable expressions of the Chianti Classico territory. Rich in calcium carbonate and clay, and poor in organic matter, this soil favors wines with a fine texture, good tension, and a natural savory and mineral imprint. The manual harvest, carried out by selecting the best grapes, emphasizes the care given to this label, while vinification in steel and subsequent maturation in wood create a rigorous and harmonious profile.
Tasting notes
COLLEDILÀ 2018 presents itself as an intense and refined Sangiovese, with a deep ruby red color. On the nose, it offers a clear reading of the grape variety, with notes of ripe red fruits, floral nuances, and spicy hints derived from aging. On the palate, it shows structure, freshness, and tension, with present but well-integrated tannins and a long, dry, and coherent finish. The sip is precise, dynamic, and supported by good depth, qualities that make it suitable for both table consumption and bottle aging.
Recommended pairings
This Chianti Classico Gran Selezione pairs easily with flavorful dishes from Tuscan and Italian cuisine: Florentine steak, meat roasts, braised dishes, pappardelle with wild boar ragù, porcini mushrooms, and aged cheeses. Its structure and the natural freshness of Sangiovese make it ideal also with rich but not excessively fatty preparations, enhancing red meats, game, and baked recipes.
Serving temperature
Serve COLLEDILÀ 2018 at a temperature of 16-18°C. If opened young or shortly before serving, it can benefit from a brief aeration in a decanter to best express its aromatic complexity and the balance of the sip.
Why buy it
Choosing COLLEDILÀ 2018 Chianti Classico Docg Gran Selezione means opting for a Tuscan wine with a strong identity, capable of combining tradition, selection of raw materials, and oenological care. It is an ideal bottle for those wishing to buy wine online with an authoritative profile, suitable for an important dinner, a high-level gift, or a cellar that values great Italian reds.