Chianti Classico Gran Selezione 2016 DOCG The Hill Castle of Monsanto
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What does this wine taste like?
Technical details
| Cellar | Castello di Monsanto |
|---|---|
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Canaiolo, Colorino, and Sangiovese |
Description
Chianti Classico Gran Selezione 2016 Il Poggio: elegance and Tuscan history
The Chianti Classico Gran Selezione 2016 Il Poggio from Castello di Monsanto is one of the most representative labels of the denomination, an expression of a historic vineyard and a style that combines territorial identity, finesse, and the ability to evolve. It comes from a cru that symbolizes Chianti Classico and represents a prestigious choice, reserved only for the best vintages.
Territory and wine style
This wine comes from the vineyard Il Poggio, which spans 5.5 hectares at 310 meters above sea level, a place that has given its name to the wine since 1962 and is considered the first cru of Chianti Classico. The ampelographic base is centered on Sangiovese, accompanied by a small percentage of Canaiolo and Colorino, traditional varieties that help define the classic and authentic profile of the wine. The aging of 20 months in French oak barrels adds complexity and harmony without altering the character of the territory.
Tasting notes
The Chianti Classico Gran Selezione 2016 Il Poggio presents an elegant and structured profile, built on the balance between energy, depth, and precision. In the glass, it expresses the typical personality of high-profile Sangiovese, with a color that tends towards intense ruby with evolving nuances over time. On the nose, it offers aromas of ripe red fruit, cherry, and floral notes, accompanied by spicy nuances and more complex hints derived from wood aging. On the palate, it is dry, taut, and well-defined, with a tannic structure that is present but refined, vibrant freshness, and a persistent finish that invites the next sip. The result is a wine of great balance, capable of combining structure and drinkability.
Recommended pairings
Thanks to its intensity and tannic structure, the Chianti Classico Gran Selezione 2016 Il Poggio pairs easily with important dishes from Tuscan and Italian cuisine. It is ideal with Florentine steak, roasts, braised meats, game, pappardelle with wild boar ragù, porcini mushrooms, and aged cheeses. Its freshness also makes it suitable for rich but not overly fatty preparations, enhancing both bold flavors and slow cooking.
Serving temperature
To best appreciate the Chianti Classico Gran Selezione 2016 Il Poggio, a serving temperature between 16 and 18 °C is recommended. If the wine has been stored for a long time in the bottle, it may benefit from a few minutes of aeration in the glass or an early opening, which helps enhance the aromatic expression and make the structure more harmonious.
Why buy it
Choosing the Chianti Classico Gran Selezione 2016 Il Poggio means bringing to the table a wine of strong personality, linked to a historic vineyard and a winery of great reputation. It is a bottle designed for those seeking an authoritative, deep Chianti Classico that is also suitable for aging, perfect for an important dinner, a high-level tasting, or to enrich a selection of fine Tuscan wines.