Champagne Cuvée n° 746 Extra-Brut Jacquesson MAGNUM

Champagne Cuvée n° 746 Extra-Brut Jacquesson Magnum

The Champagne Cuvée n° 746 Extra-Brut Jacquesson Magnum precisely and personally interprets the style of the Jacquesson house, focusing on balance, finesse, and an authentic reading of the vintage. This Champagne is obtained from the blending of wines from the same harvest, sourced from selected parcels, and completed with a portion of reserve wines, to build complexity without sacrificing the freshness of the harvest.

Territory and wine style

The base of the 2018 vintage comes from grapes harvested in Aÿ, Dizy, and Hautvillers for 68%, with integration from Avize and Oiry for the remaining 32%. It is an origin that tells the heart of Champagne, with a profile capable of uniting structure, tension, and expressive purity. The wine is created with the aim of enhancing the differences between vintages, highlighting the personality of the year and the selection work in the cellar. The very low dosage, equal to 2 g/l, confirms a dry, clear Extra-Brut style oriented towards maximum transparency of the fruit.

Tasting notes

This Champagne presents itself with an elegant and refined profile, in line with the description of particularly fine wines. On the nose, it can express sensations of white fruit, citrus, flowers, and more complex nuances related to the maturity of the vintage and the evolution of the reserve wines. On the palate, it shows a measured structure, supported by a well-present freshness that is not aggressive, with fine bubbles and a dry finish. The whole is harmonious, tense, and precise, with a persistence that invites the next sip.

Recommended pairings

The Champagne Cuvée n° 746 Extra-Brut Jacquesson Magnum accompanies seafood dishes, raw fish, oysters, tuna tartare, and preparations based on shellfish with great versatility. It also pairs well with delicate white meats, fresh cheeses, and refined cuisine where the savory component and the structure of the dish interact with its dryness. The Magnum version is also ideal for important convivial moments, where freshness and complexity find space in a larger serving.

Serving temperature

The ideal serving temperature for this Champagne is between 8 and 10 °C. If consumed not too cold, a few minutes in an ice bucket allows its aromatic finesse to be best appreciated. It does not require long oxygenation, but a short wait in the glass can help open up the bouquet.

Why buy it

The Champagne Cuvée n° 746 Extra-Brut Jacquesson Magnum is a high-profile choice for those seeking a characterful Champagne, precise in style and capable of elegantly narrating the vintage. The combination of selected parcels, reserve wines, and minimal dosage offers a clean, complex, and very gastronomic sip. The Magnum format adds value to preservation and perceived quality, making it perfect for a special occasion or for those who wish to purchase wine online with attention to the personality and refinement of the bottle.