Martino 2019 White Venezia Giulia IGT Jermann
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What does this wine taste like?
Technical details
| Cellar | Jermann |
|---|---|
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| SIze | 0.75l |
| Grapes | Gialla, Istriana, Malv, Picolit, Rib, and Tocay |
Description
Capo Martino 2019 Jermann: elegant and complex white from Collio
Capo Martino 2019 Bianco Venezia Giulia IGT Jermann is a white wine of great personality, an authentic expression of the work of Jermann and his deep connection to Collio. It is made from a traditional blend led by Tocai Friulano, accompanied by Ribolla Gialla, Malvasia, and Picolit, resulting in a rich, harmonious wine of remarkable finesse. It is a bottle designed for those seeking a structured, refined Italian white capable of combining aromatic breadth and great drinkability.
Territory and wine style
The wine takes its name from the hill of Capo Martino, in the heart of Collio, where the vineyard develops on marly sandy soil with a favorable east-south and west-south exposure. This area is suited for producing characterful whites, thanks to a natural balance between ripeness, freshness, and complexity. The cultivation in Guyot and high planting density contribute to a precise stylistic profile, focused on quality and concentration. Fermentation and aging in 750-liter Slavonian oak barrels for 12-16 months impart depth and a measured evolutionary touch, without overshadowing the varietal identity.
Tasting notes
In the glass, it presents a bright golden yellow, brilliant and enveloping. The bouquet is intense and complex, with hints of ripe fruit, tropical nuances, and notes of wilted flowers, accompanied by touches of apple, banana, hazelnut, broom, and passionflower. On the palate, the wine is soft and velvety, with a balanced taste, well-integrated acidity, and a delicate aromaticity that accompanies the sip to a long and persistent finish. The structural component is evident, yet always harmonious, for a white that combines elegance, body, and depth.
Recommended pairings
Capo Martino 2019 Jermann pairs wonderfully with structured seafood dishes, shellfish, flavorful fish, preparations with aromatic herbs, and delicate white meats. It is also excellent with Mediterranean traditional recipes that combine creaminess and intensity, such as soups, risottos, legumes, and noble vegetable preparations. Its richness also makes it suitable for semi-aged cheeses and complex dishes, where the wine's aromatic complexity can best express itself.
Serving temperature
To best appreciate Capo Martino 2019 Bianco Venezia Giulia IGT Jermann, a serving temperature of 12-14 °C is recommended. If the bottle has been stored for a long time, it may be helpful to let it breathe briefly in the glass or open it shortly before serving, in order to enhance the aromatic richness and the gradual evolution in the glass.
Why buy it
Choosing Capo Martino 2019 Jermann means bringing to the table a high-profile Italian white, capable of telling the story of its territory, tradition, and contemporary style. It is an ideal wine for those who love complex yet readable labels, with personality, breadth, and long persistence. Perfect for an important dinner, for a dedicated tasting, or to enrich a quality-oriented cellar, it offers a satisfying drink and remarkable capacity for evolution over time.