Bukkuram Father of the Vineyard Passito from Pantelleria DOC

Bukkuram Father of the Vineyard Passito from Pantelleria DOC

€95,00
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Bukkuram Father of the Vineyard Passito from Pantelleria DOC
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Bukkuram Father of the Vineyard Passito from Pantelleria DOC

€95,00
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Marco de Bartoli
Marco de Bartoli 6 wines Show more
Passito di Pantelleria DOC from 100% Zibibbo, intense and harmonious. Bukkuram Father of the Vineyard by Marco de Bartoli, ideal with desserts and chocolate.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Marco de Bartoli
Region Sicily
SIze 0.5l
Grapes Zibibbo
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Description

Bukkuram Padre Della Vigna Passito di Pantelleria DOC

The Bukkuram Padre Della Vigna Passito di Pantelleria DOC by Marco de Bartoli is a great sweet meditation wine, an authentic expression of the island of Pantelleria and its symbolic grape variety, Zibibbo. Born from a long attention to the vineyard and from an approach deeply linked to the Pantesca tradition, it combines aromatic richness, balance, and a refined personality, designed for those seeking a passito with character and a strong territorial identity.

Territory and wine style

This wine belongs to the Passito di Pantelleria DOC and accurately tells the story of the bond between heroic viticulture and the Mediterranean landscape. The vineyards are cultivated in the Pantesco bush training system, a historical form that enhances the vine in the island's climatic conditions, and the production follows a method that involves sun-drying part of the grapes, according to an ancient technique consistent with Pantelleria's identity. The result is a rich, enveloping, and complex passito, capable of maintaining freshness and gustatory tension.

Tasting notes

The Bukkuram Padre Della Vigna expresses an elegant and intense profile, with an important structure well balanced by the natural acidity of the Zibibbo. On the nose, it offers typical and seductive sensations of ripe fruit, notes of candied citrus, honey, and floral and Mediterranean hints, in an enveloping and fragrant ensemble. On the palate, it is soft, rich, and persistent, with a harmonious finish where sweetness is always supported by freshness and depth. The taste structure is full but not heavy, with a long and pleasant closure.

Recommended pairings

The Bukkuram Padre Della Vigna Passito di Pantelleria DOC is ideal at the end of a meal with dry pastries, baked goods, fruit tarts, almond-based desserts, and preparations with honey or citrus. It also pairs very well with dark chocolate, especially in its more intense versions, and can accompany blue cheeses or aged cheeses with a strong flavor. It is a perfect wine for those who wish to conclude an important lunch with a rich and meditative glass.

Serving temperature

To best appreciate its complexity and harmony, the Bukkuram Padre Della Vigna should be served between 12 and 16 °C. A slightly cool temperature enhances the aromatic component and keeps its balance between sweetness, structure, and freshness readable. It generally does not require long aeration but can benefit from a few minutes in the glass before tasting.

Why buy it

The Bukkuram Padre Della Vigna Passito di Pantelleria DOC is an ideal choice for those who want to buy wine online focusing on a label with a strong personality, linked to a unique territory and a prestigious tradition. It combines craftsmanship, identity, and great pleasure, offering a passito capable of standing out for its aromatic intensity, balance, and versatility in sweet pairings. It is a wine for special occasions, but also to be gifted or reserved for moments when one seeks a truly memorable meal finale.

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FAQs

What dishes pair well with Bukkuram Padre Della Vigna Passito di Pantelleria DOC?
The Bukkuram Father of the Vineyard Passito di Pantelleria DOC is best paired with dry sweets, almond pastries, fruit tarts, desserts with honey or citrus, and dark chocolate. Its sweetness is well supported by freshness and structure, so it can also accompany blue cheeses or aged cheeses with a strong flavor.
What is the ideal serving temperature for Bukkuram Father of the Vineyard Passito di Pantelleria DOC?
The Bukkuram Father of the Vineyard Passito di Pantelleria DOC is ideally served between 12 and 16 °C. At this temperature, the aromas and the balance between sweetness and acidity emerge better. It does not require a long decantation, but it can be left to breathe for a few minutes in the glass before tasting.
What are the main characteristics of Bukkuram Father of the Vineyard Passito di Pantelleria DOC?
The Bukkuram Father of the Vineyard Passito di Pantelleria DOC is an intense and harmonious passito, obtained from 100% Zibibbo. On the nose, it expresses rich and Mediterranean aromas, while on the palate it is soft, enveloping, and very persistent. The sweetness is balanced by a lively freshness, which makes the sip elegant and never cloying.
In what occasion is it recommended to drink Bukkuram Father of the Vineyard Passito di Pantelleria DOC?
The Bukkuram Father of the Vineyard Passito di Pantelleria DOC is perfect for the end of a meal, for a slow tasting, or to accompany a special moment with guests. It is also suitable as a meditation wine, to sip with dark chocolate or with important desserts. Its personality makes it ideal for convivial occasions and refined gifts.
Why choose Bukkuram Father of the Vineyard Passito di Pantelleria DOC?
Choosing the Bukkuram Father of the Vineyard Passito di Pantelleria DOC means focusing on a wine strongly tied to Pantelleria, to Zibibbo, and to the tradition of passito. Marco de Bartoli signs a label of great identity, elegant and authentic, capable of combining perceived quality, territoriality, and pleasantness in a glass with a memorable profile.

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