Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca

Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca

€45,00
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Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca
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Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca

€45,00
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Tormaresca
Tormaresca 18 wines Show more
Bocca di Lupo Aglianico Castel del Monte 2011 Tormaresca: Organic Aglianico, significant structure, complex aromas, and a persistent finish.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Tormaresca
Country Italy
Region Puglia
SIze 0.75l
Grapes Aglianico
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Description

Bocca di Lupo Aglianico Castel del Monte 2011 by Tormaresca

The Bocca di Lupo Aglianico Castel del Monte 2011 by Tormaresca is a red wine with a strong personality, made from pure Aglianico and produced from organic farming. It comes from a selection of the Bocca di Lupo estate, in the territory of Minervino Murge, and interprets with rigor and depth one of the most characteristic grape varieties of Southern Italy. It is a wine designed for those seeking structure, aromatic complexity, and an elegant profile, capable of combining richness and precision.

Territory and wine style

The Castel del Monte DOC designation expresses one of the most interesting areas of Puglia for characterful red wines. In this context, Aglianico finds an ideal environment to create intense, intricate, and long-lived labels. The Bocca di Lupo Aglianico Castel del Monte 2011 reflects this style well: it is a full-bodied, structured, and refined wine, with a clear territorial imprint and a very high perceived quality. The choice of organic adds value to the project, making it even more interesting for those seeking an authentic wine that pays attention to the vineyard.

Tasting notes

In the glass, it presents a dark ruby red, deep and compact. The bouquet is intense and complex, with hints of red fruit jam, dried fruit, spices, quinine, and a balsamic finish that amplifies the sensation of depth. On the palate, the Bocca di Lupo Aglianico Castel del Monte 2011 is elegant, appropriately tannic, and of great structure, but maintains a convincing balance thanks to a well-integrated softness. The finish is long, persistent, and consistent with the important character of the grape variety.

Recommended pairings

This wine pairs easily with flavorful and rich dishes, such as braised meats, roasted red meats, oven-baked lamb, game, and long-cooked preparations. It is also excellent with aged cheeses and traditional Mediterranean recipes with a strong flavor. Its structure and tannins make it suitable for important dishes, while the aromatic component helps it support complex pairings without losing balance.

Serving temperature

To best appreciate the Bocca di Lupo Aglianico Castel del Monte 2011, the ideal temperature is around 20 °C. If possible, it is advisable to open it a little in advance to enhance the expression of the bouquet and better integrate its more structured components.

Why buy it

It is a convincing choice for those wishing to buy wine online, focusing on an authoritative, intense, and recognizable Apulian red. The Bocca di Lupo Aglianico Castel del Monte 2011 combines territory, grape variety, style, and production care in a label capable of offering a satisfying experience both at the table and in more attentive tasting moments. It is a wine that speaks to lovers of structured reds and to those seeking a bottle of character, with an elegant profile and a high level of persistence.

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FAQs

What dishes pair well with Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca?
The Bocca di Lupo Aglianico Castel del Monte 2011 shines with braised dishes, roasted beef, oven-baked lamb, game, and aged cheeses. Its significant structure and well-present tannins support flavorful dishes and long cooking times, while the aromatic component pairs well with traditional Mediterranean recipes with intense flavors.
What is the ideal serving temperature for Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca?
For the Bocca di Lupo Aglianico Castel del Monte 2011, the ideal temperature is between 18 and 20 °C. If the bottle is young at service or just opened, it may be helpful to open it in advance to encourage the evolution of the aromas. A decanter is not essential, but it can help if you want to enhance the aromatic expression.
What are the main characteristics of Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca?
The Bocca di Lupo Aglianico Castel del Monte 2011 presents itself with a dark ruby red color, intense aromas of ripe red fruits, dried fruit, spices, cinchona, and light balsamic nuances. On the palate, it is elegant, structured, appropriately tannic, and very persistent, with a balance that unites strength and softness.
On what occasion is it recommended to drink Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca?
The Bocca di Lupo Aglianico Castel del Monte 2011 is suitable for important dinners, Sunday lunches, and occasions when you want to bring a characterful red to the table. It also works well during dedicated tasting moments, especially with rich and flavorful dishes that enhance its complexity and depth.
Why choose Bocca di Lupo Aglianico Castel del Monte 2011 DOC Tormaresca?
Choosing the Bocca di Lupo Aglianico Castel del Monte 2011 means opting for a pure, organic Aglianico, tied to a vocated territory like Castel del Monte. It is an authoritative, complex, and well-defined wine, with a profile that combines territorial identity, structure, and finesse, offering a very convincing proposal for lovers of great Italian reds.

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