Barolo DOCG Ravera 2021 Paolo Scavino
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What does this wine taste like?
Technical details
| Cellar | Paolo Scavino |
|---|---|
| Country | Italy |
| Region | Piedmont |
| SIze | 0.75l |
| Grapes | Nebbiolo |
Description
Barolo DOCG Ravera 2021 Paolo Scavino
Barolo DOCG Ravera 2021 by Paolo Scavino is an authentic expression of hillside Nebbiolo, capable of uniting precision, freshness, and aromatic finesse. It comes from vineyards exposed to the east in the Novello area, in a context that favors a slow and complete ripening of the grapes, with harvest among the last of the season. The result is a wine with a rigorous and vibrant profile, designed for those seeking an elegant, territorial Barolo that is suitable for aging over time.
Territory and wine style
The Ravera parcel is located on a hill that reaches an average altitude of 430 meters, with an eastern exposure. These conditions help preserve the natural freshness of Nebbiolo and develop a defined aromatic character, with a linear and precise structure. Vinification in stainless steel at controlled temperatures helps maintain the integrity of the fruit's identity and the typical acidity of the cru, enhancing a clean, austere style that is deeply connected to the territory of Novello and the tradition of Barolo DOCG.
Tasting notes
In the glass, the Barolo DOCG Ravera 2021 Paolo Scavino presents the typical profile of Nebbiolo, tense and elegant, with an aromatic texture that recalls minerality and a pleasant sensation of finesse. On the nose, it can offer floral nuances, small red fruits, spicy notes, and deeper, mineral accents. On the palate, it shows an austere yet precise structure, supported by lively acidity and present tannins, with a dry, vertical, and persistent sip. It is a wine that prioritizes balance, definition, and the ability to extend in the finish.
Recommended pairings
This Italian wine finds its ideal place at the table with rich and flavorful dishes that can accompany its structure and taste tension. It pairs well with braised meats, roasts, game, aged cheeses, and preparations from Piedmontese cuisine such as tajarin with ragù, plin with roast sauce, or dishes with mushrooms and truffles. Its freshness and tannic profile also make it suitable for important red meats and intensely flavored dishes.
Serving temperature
The Barolo DOCG Ravera 2021 Paolo Scavino expresses its character best at a serving temperature of 16-18 °C. If opened young, it can benefit from a few hours of oxygenation in a decanter or bottle to encourage the opening of the bouquet and soften the initial tension, thus enhancing its elegance and complexity.
Why buy it
Choosing this Barolo means opting for a label that clearly narrates the connection between cru, winery, and territory. Paolo Scavino signs a refined wine, with a modern cut but faithful to the classicism of Barolo DOCG, ideal for those looking to buy wine online with attention to quality and the personality of the denomination. It is a bottle of great interest for an important table, for the cellar, and for those seeking a red capable of aging over time.