Barolo DOCG Bricco Ambrogio 2020 Paolo Scavino
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What does this wine taste like?
Technical details
| Cellar | Paolo Scavino |
|---|---|
| Allergeni | Solfiti |
| Country | Italy |
| Region | Piedmont |
| SIze | 0.75l |
| Grapes | Nebbiolo |
Description
Barolo DOCG Bricco Ambrogio 2015 Magnum
Barolo DOCG Bricco Ambrogio 2015 by Paolo Scavino in Magnum format is a great red wine from Piedmont that elegantly and precisely interprets the character of Nebbiolo. It is an authoritative, refined, and deep wine, designed for those seeking a Barolo with a strong territorial identity, capable of combining tension, complexity, and finesse in a long and satisfying sip.
Territory and wine style
The cru Bricco Ambrogio is located in Roddi, in the heart of the Barolo DOCG denomination, in an area particularly suited for the production of structured and long-lived wines. The south and southeast exposure and the soils rich in Sant'Agata Fossili marls and limestone contribute to defining a balanced, deep, and clear profile. Paolo Scavino's style enhances this territory with a modern yet respectful interpretation, giving life to a precise, harmonious Barolo with great personality.
Tasting notes
In the glass, it presents the typical charm of great Barolos, combining aromatic intensity with gustatory rigor. The bouquet is broad and multifaceted, with sensations that evolve over time and invite a slow tasting. On the palate, it shows structure, balance, and a well-integrated tannic texture, supported by a freshness that keeps the sip dynamic. The finish is long, elegant, and persistent, with a pleasant sense of depth that confirms the wine's vocation for aging.
Recommended pairings
The Barolo DOCG Bricco Ambrogio 2015 expresses itself best with rich and flavorful dishes, such as braised meats, roasts, game, red meats, and traditional Piedmontese recipes. It also pairs naturally with tajarin with ragù, mushrooms, truffles, and aged cheeses, thanks to its structure and ability to support intense preparations without losing finesse. At the table, it is a wine that brings depth and prestige, ideal for important occasions and high-level menus.
Serving temperature
The ideal serving temperature for Barolo DOCG Bricco Ambrogio 2015 is 16-18 °C. Considering its complexity, it may be helpful to open the bottle a little in advance to promote oxygenation and the opening of aromas. The Magnum format, moreover, further enhances the wine's evolution and its expression in the glass.
Why buy it
Choosing this wine means opting for a prestigious cru signed by Paolo Scavino, a reference winery in the Barolo DOCG landscape. The Magnum format adds charm, importance, and evolutionary potential, making this bottle perfect for collecting, gifting, or serving at great occasions. It is a choice that combines territory, elegance, and solidity, with a high commercial and gastronomic value profile.