Barolo d.o.c.g Ravera 2014 The Zoccolaio Farm

Barolo d.o.c.g Ravera 2014 Lo Zoccolaio: elegance, structure, and tradition

The Barolo d.o.c.g Ravera 2014 by Lo Zoccolaio is an authentic expression of Nebbiolo from one of the most renowned crus of Novello. It is a wine designed for those seeking aromatic finesse, character, and evolutionary potential, with a classic and deep style. The combination of territory, historic vineyard, and long maturation in large barrels results in a harmonious Barolo, austere in its early years and capable of expressing increasing complexity over time.

Territory and wine style

The Ravera vineyard is located in the area of Novello, in the heart of the Barolo d.o.c.g. denomination, on marl-limestone soils and at an altitude between 320 and 400 meters above sea level. The southeast exposure promotes balanced ripening of the grapes, maintaining freshness and aromatic precision. In this context, Nebbiolo finds one of its noblest interpretations: a wine of structure, depth, and tension, supported by an important but well-integrated tannic framework.

Tasting notes

In the glass, it presents a brilliant and crystalline ruby red. On the nose, it offers intense and persistent aromas, with hints of dried roses, alpine flowers, and noble wood, in a nuanced and refined ensemble. The palate is full, firm, and well-constructed, with a great structure balanced by mature tannins and good acidity, elements that support its freshness and aging potential. The finish is long, elegant, and consistent with the traditional profile of the cru.

Recommended pairings

This Barolo Ravera 2014 pairs naturally with braised dishes, important roasts, game, and slow-cooked red meats. It is also excellent with rich preparations from Piedmontese cuisine, such as tajarin with ragù, plin with roast sauce, and porcini mushrooms. Its personality makes it suitable for aged cheeses and for moments of meditative tasting when one desires a wine capable of accompanying the meal with authority.

Serving temperature

Serve the Barolo d.o.c.g Ravera 2014 Lo Zoccolaio at 16°-18°C. If the bottle has been stored for a long time or is opened at a young age, a brief oxygenation in a decanter may be useful to enhance aromatic expression and soften initial tension.

Why buy it

Choosing this wine means bringing to the table a Barolo from a cru with a strong territorial identity, crafted according to a vision that respects tradition and enhanced by long maturation. It is an ideal bottle for those looking to buy wine online with attention to quality, typicity, and potential for evolution. The Barolo Ravera 2014 represents a credible choice for collectors, enthusiasts, and for those seeking a great Piedmontese red to share on the most important occasions.