Barbaresco "Il Bricco" DOCG 1995 Pio Cesare
Barbaresco "Il Bricco" DOCG 1995 Pio Cesare
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What does this wine taste like?
Technical details
| Cellar | Pio Cesare |
|---|---|
| Allergeni | Solfiti |
| Region | Piedmont |
| SIze | 0.75l |
| Grapes | Nebbiolo |
Description
Barbaresco Il Bricco DOCG 1995 Pio Cesare
The Barbaresco Il Bricco DOCG 1995 by Pio Cesare is a great red wine from Piedmont made from Nebbiolo, an authoritative expression of one of the most prestigious areas of the denomination. This label is designed for those looking for a Barbaresco with personality, capable of combining depth, elegance, and a captivating evolving structure. The selection of grapes and the classic imprint of the winery give life to an important, refined wine suitable for special tasting moments.
Territory and wine style
The wine originates in Treiso, in the heart of Barbaresco, from vineyards recognized for their vocation for Nebbiolo. The identity of this area is reflected in a solid and aristocratic profile, where intensity and finesse coexist naturally. Pio Cesare interprets the cru Il Bricco with a traditional and rigorous style, enhancing the maturity of the grapes and the wine's ability to evolve over time. The result is a structured, complex, and harmonious Barbaresco, with a balance that unites richness and precision.
Tasting notes
In appearance, it shows the typical color of great aging reds, deep and luminous. On the nose, it expresses aromas of ripe fruit, fine spices, and more evolved nuances, with a broad and engaging bouquet. On the palate, the Barbaresco Il Bricco DOCG 1995 displays a full body, soft texture, and mature tannins, well integrated into the sip. Freshness supports the drinking experience with moderation, while the finish is long, elegant, and persistent, with a sense of balance that accompanies the tasting until the last sip.
Recommended pairings
The Barbaresco Il Bricco DOCG 1995 pairs well with rich and structured dishes, such as braised meats, roasts, game, porcini mushrooms, tajarin with ragù, and aged cheeses. It is a wine that also finds its place with the heartier Piedmontese cuisine, where aromatic depth and structure can best interact with the complexity of the dish. Its softness and the maturity of the tannin make it ideal for accompanying important preparations without losing finesse.
Serving temperature
Serve the Barbaresco Il Bricco DOCG 1995 between 18 and 20°C. Given the evolution of the vintage, it may be helpful to open it in advance to promote oxygenation and allow the aromatic profile to emerge more clearly.
Why buy it
Choosing this wine means bringing to the table a Barbaresco of great value, crafted by a reference winery like Pio Cesare. The Barbaresco Il Bricco DOCG 1995 combines prestige, tradition, and aging potential, offering an intense and authoritative tasting experience. It is an ideal bottle for enthusiasts, collectors, and for occasions when you want to open an important wine that elegantly tells the story of the Treiso territory.
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