Barbaresco 1997 DOCG Gaja

Barbaresco 1997 DOCG Gaja

€450,00
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Barbaresco 1997 DOCG Gaja
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Barbaresco 1997 DOCG Gaja

€450,00
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Gaja
Gaja 24 wines Show more
Barbaresco 1997 DOCG Gaja: Piedmontese elegance, floral and spicy aromas, fine tannins and great persistence. Ideal with game and truffles.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Gaja
Region Piedmont
SIze 0.75l
Grapes Nebbiolo
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Description

Barbaresco 1997 DOCG Gaja: elegance and depth of the Langhe

The Barbaresco 1997 DOCG Gaja is a great red wine from Piedmont that authoritatively interprets one of the most prestigious areas of the Langhe. Signed by Gaja, it is made from Nebbiolo and stands out for its classic style, aromatic finesse, and significant structure. It is a bottle designed for those seeking a wine with personality, capable of uniting complexity, balance, and long persistence, with all the charm of an iconic denomination.

Territory and wine style

This Barbaresco DOCG comes from the municipality of Barbaresco, in the province of Cuneo, in the heart of the Piedmontese Langhe, a hilly landscape famous for its vineyards. The white marls and blue tuff contribute to defining a vocated environment, while the dry and arid microclimate favors grapes of great quality. The manual harvest in mid-October and the aging required by the regulations help to create a wine of great precision, an authentic expression of the territory and the winemaking vision of Gaja.

Tasting notes

In the glass, the Barbaresco 1997 DOCG Gaja shows shades from ruby red to garnet, with tones that evolve with aging. On the nose, it offers elegant aromas of rose and violet, accompanied by spicy sensations and fruity hints of citrus such as orange and mandarin. On the palate, it is structured, savory, and mineral, with a lively acidity that supports the sip and tannins that are present but well integrated. The finish is long, harmonious, and of remarkable persistence.

Recommended pairings

The profile of the Barbaresco 1997 DOCG Gaja pairs perfectly with important dishes from the land cuisine. It is ideal with game meat and poultry, roasted roe deer and guinea fowl, truffle pasta dishes, and aged cheeses like Castelmagno and Bra. Its elegance also makes it suitable for rich yet refined preparations, where structure and freshness are needed to maintain balance on the palate.

Serving temperature

The ideal temperature for serving the Barbaresco 1997 DOCG Gaja is 16-18 °C. It is recommended to uncork the bottle at least an hour before tasting and, being an evolved wine, even earlier if necessary, to promote a better aromatic opening.

Why buy it

Choosing the Barbaresco 1997 DOCG Gaja means opting for a great Piedmontese red with a strong identity, capable of best representing Nebbiolo and the territory of Barbaresco. It is a bottle for collection and contemplation, but also a table wine for special occasions, perfect for those looking to buy wine online with the aim of bringing an authoritative, elegant label into their cellar that is destined to leave a mark.

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FAQs

What dishes pair well with Barbaresco 1997 DOCG Gaja?
The Barbaresco 1997 DOCG Gaja is best enjoyed with game, roasted roe deer and guinea fowl, long-cooked braises, and truffle pasta dishes. Its structure and good acidity also make it ideal with aged Piedmontese cheeses, such as Castelmagno and Bra, provided the flavors are intense yet balanced.
What is the ideal serving temperature for Barbaresco 1997 DOCG Gaja?
To best appreciate the Barbaresco 1997 DOCG Gaja, the recommended serving temperature is between 16 and 18 °C. It is helpful to open the bottle at least an hour beforehand, while for an evolved and complex wine, it may be advantageous to open it even earlier or to use a decanter gently.
What are the main characteristics of Barbaresco 1997 DOCG Gaja?
The Barbaresco 1997 DOCG Gaja presents itself with a color ranging from ruby to garnet, bright and with evolved nuances. On the nose, rose, violet, spices, and citrus notes emerge. On the palate, it is structured, savory, mineral, and supported by vibrant acidity, with present but fine tannins and a long finish.
In what occasion is it recommended to drink Barbaresco 1997 DOCG Gaja?
The Barbaresco 1997 DOCG Gaja is perfect for an important dinner, a festive lunch, or a tasting dedicated to the great wines of Piedmont. It is also well-suited for more contemplative moments when one wants to savor an evolved, elegant, and complex red, to be paired with dishes of great character.
Why choose Barbaresco 1997 DOCG Gaja?
Choosing the Barbaresco 1997 DOCG Gaja means opting for a prestigious label, linked to one of the most celebrated denominations of the Langhe. The wine combines territory, finesse, and depth, with a classic style that enhances the Nebbiolo and offers great versatility in pairings. It is a credible choice for those seeking quality and identity.

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