Amarone della Valpolicella DOCG 3 Liters Jeroboam

Amarone della Valpolicella DOCG 3 Liters Jeroboam

€1.430,00
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Amarone della Valpolicella DOCG 3 Liters Jeroboam
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Amarone della Valpolicella DOCG 3 Liters Jeroboam

€1.430,00
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From the Roman Oven
From the Roman Oven 8 wines Show more
Amarone della Valpolicella DOCG Dal Forno Romano 3 Liters: power, elegance, and long persistence. Perfect for collection, grand dinners, and meditation.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Dal Forno Romano
Region Veneto
SIze 3l
Grapes Corvina, Creatina, and Oseleta
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Description

Amarone della Valpolicella DOCG 3 Litri Dal Forno Romano

Amarone della Valpolicella DOCG by Dal Forno Romano in 3 Liters format is a red wine from Veneto with a strong personality, designed for those seeking complexity, depth, and evolution over time. Its identity is born from a long drying process of the grapes, a rigorous selection in the vineyard, and cellar work aimed at concentration, elegance, and persistence.

Territory and wine style

This wine authoritatively expresses the tradition of Valpolicella, an area historically suited for the production of intense and structured reds. The Amarone della Valpolicella DOCG regulations enhance a winemaking process that concentrates aromas and raw materials through drying, giving the wine a rich, enveloping, and significant style. In the case of Dal Forno Romano, the selection of grapes and attention to ripening contribute to a profile of remarkable precision, with an elegant and modern imprint, without losing the typical strength of the denomination.

Tasting notes

In the glass, it presents a deep and intense red color. On the nose, it offers complex sensations of sour cherry, blueberry, and chocolate, followed by more evolved nuances of truffle, tobacco, and new leather. On the palate, the wine is rich, full, and enveloping, with a dense texture and a very long persistence. The soft component is significant, supported by a solid structure and a balance that invites contemplation. It is an Amarone della Valpolicella DOCG capable of uniting power and finesse, with a broad and profoundly aromatic finish.

Recommended pairings

Thanks to its structure, the Amarone della Valpolicella DOCG pairs well with flavorful, long-cooked dishes, such as braised meats, game, peppered fillet, stews, and aged cheeses. It is also excellent with rich preparations from traditional Venetian cuisine and with significant red meats. Alternatively, it can be served alone, as a dessert wine or for meditation, especially when one wishes to experience a moment of slow and satisfying tasting.

Serving temperature

The ideal temperature for Amarone della Valpolicella DOCG is between 18 and 20°C. In the presence of a large format, it may be helpful to open the bottle a little in advance to enhance the aromatic expression. Careful serving helps to enhance the richness of the wine and its evolution in the glass.

Why buy it

Choosing this Amarone della Valpolicella DOCG means opting for a great Italian red with a strong character, crafted by a prestigious winery and offered in Jeroboam 3 Liters format, perfect for special occasions, important dinners, and private collections. It is a bottle that combines value, visual presence, and potential for evolution, ideal for those looking to buy wine online with a focus on quality and long-term storage.

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FAQs

What dishes pair well with Amarone della Valpolicella DOCG 3 Liters Jeroboam?
The Amarone della Valpolicella DOCG Dal Forno Romano pairs well with braised dishes, game, important roasts, beef fillet, aged cheeses, and rich preparations of Venetian cuisine. Its structure, softness, and long persistence make it suitable for intense and flavorful dishes, capable of supporting the complexity of the wine without overwhelming it.
What is the ideal serving temperature for Amarone della Valpolicella DOCG in a 3 Liter Jeroboam?
The ideal serving temperature for Amarone della Valpolicella DOCG Dal Forno Romano is between 18 and 20°C. In particular, the 3-liter format can benefit from an early opening to encourage oxygenation and the emergence of aromas. If possible, let the wine breathe for a few minutes in the glass before serving it.
What are the main characteristics of Amarone della Valpolicella DOCG from 3 Liters Jeroboam?
The Amarone della Valpolicella DOCG Dal Forno Romano stands out for its deep color, intense aromas of black cherry, blueberry, and chocolate, with evolved hints of tobacco, truffle, and leather. On the palate, it is rich, structured, and very persistent, with an important soft component and a freshness that is more contained compared to more immediate reds.
On what occasion is it recommended to drink Amarone della Valpolicella DOCG from a 3 Liter Jeroboam?
The Amarone della Valpolicella DOCG Dal Forno Romano is perfect for special dinners, slow tastings, moments of meditation, and occasions when you want to open an important bottle. The Jeroboam format makes it particularly suitable for festive tables, celebrations, and lunches with guests, where the visual presence is as important as the quality of the wine.
Why choose Amarone della Valpolicella DOCG from 3 Liters Jeroboam?
Choosing the Amarone della Valpolicella DOCG Dal Forno Romano means opting for a wine of great personality, an authoritative expression of Valpolicella and a very refined production style. It is a bottle that combines elegance, power, and the ability to evolve, with a 3-liter format ideal for sharing a prestigious red or for enriching a collection.

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