ABISSI 2017 Portofino Spumante Classic Method Reserve Dosage Zero DOC MAGNUM - Bisson Agricultural Company
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What does this wine taste like?
Technical details
| Cellar | Bisson Società Agricola |
|---|---|
| Country | Italy |
| Region | Liguria |
| SIze | 1.5l |
| Grapes | Bianchetta Genovese and Vermentino |
Description
ABISSI 2017 Portofino Spumante Metodo Classico Riserva Dosaggio Zero DOC Magnum
ABISSI 2017 Portofino Spumante Metodo Classico Riserva Dosaggio Zero DOC Magnum by Bisson Società Agricola is a Ligurian sparkling wine with an original and distinctive character, designed for those seeking an extraordinary wine. Born from bianchetta with small percentages of Vermentino, it combines the precision of the Classic Method with a marine aging that amplifies its territorial profile and personality. The Magnum format further enhances its presence at the table and makes it ideal for important occasions.
Territory and wine style
This Portofino DOC interprets the Ligurian sea in a direct and recognizable way. The varietal base recalls the vineyards of Verici di Sestri Levante and Riva Trigoso, while the choice of zero dosage highlights an essential, dry, and clear style. The aging in a marine environment contributes to defining a wine of great originality, with a modern interpretation of Italian territorial wine, where freshness, sapidity, and taste tension are the protagonists.
Tasting notes
In the glass, it presents a deep and brilliant straw yellow color, crossed by a fine and persistent perlage. On the nose, mineral and briny sensations emerge, accompanied by vegetal hints and notes of Mediterranean scrub. On the palate, it is well-structured, savory, and decisive, with a clean finish that is consistent with its marine profile. The sip is tense, refined, and has good persistence, with a pleasant sensation of energy and verticality.
Recommended pairings
ABISSI 2017 Portofino Spumante Metodo Classico Riserva Dosaggio Zero DOC Magnum pairs easily with structured seafood dishes, raw fish, tartare, shellfish, seafood, and preparations based on fresh catch. It is also excellent with flavorful first courses of Ligurian cuisine, such as trofie with pesto or seafood risottos, and with delicate second courses of white meats. Its sapidity makes it interesting even with fresh and semi-aged cheeses.
Serving temperature
Serve ABISSI 2017 Portofino Spumante Metodo Classico Riserva Dosaggio Zero DOC Magnum at a temperature between 6 and 8 °C, to best appreciate its freshness, finesse, and taste tension. In Magnum format, it can benefit from a few minutes of waiting in the ice bucket, allowing it to express itself with greater balance in the glass.
Why buy it
Choosing ABISSI 2017 Portofino Spumante Metodo Classico Riserva Dosaggio Zero DOC Magnum means bringing to the table an iconic label, capable of authentically and fascinatingly telling the bond between wine and sea. It is a perfect bottle for those who wish to buy wine online with attention to perceived quality, the producer's story, and the distinctiveness of the territory. An original gift, a characterful toast, a choice of sure impact for those who love the most personal Italian sparkling wines.