50 Years 1962-2012 Umbria IGT Red 2010 MAGNUM Special Edition
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What does this wine taste like?
Technical details
| Cellar | Lungarotti |
|---|---|
| Country | Italy |
| Region | Umbria |
| SIze | 1.5l |
| Grapes | Sangiovese |
Description
Lungarotti 50 Years 1962-2012 Umbria IGT Red 2010 Magnum Special Edition
50 Years 1962-2012 Umbria IGT Red 2010 Magnum Special Edition is a celebratory red signed by Lungarotti, created to pay homage to the history of the winery and its symbolic wine, Rubesco. It is an interpretation in magnum format designed for enthusiasts of large bottles and for those seeking a prestigious, elegant Italian wine meant for important moments.
Territory and wine style
This wine comes from Umbria IGT and interprets the territory with the typical character of Sangiovese, the only grape variety indicated on the label. The 2010 vintage and the long maceration on the skins confirm a stylistic choice oriented towards depth and aromatic definition. Aging in barrique and the subsequent bottling contribute to a more mature, harmonious profile suitable for aging, without losing the territorial identity that distinguishes Lungarotti reds.
Tasting notes
In the glass, it presents itself as a red with an elegant and complex character, with an imprint that suggests structure, balance, and good evolution over time. On the nose, it can express aromas of ripe red fruit, spices, and light toasted nuances, while on the palate it shows a precise texture, with balanced freshness and a well-integrated tannic component. The finish is described as pleasantly spicy, with a persistence that invites the next sip.
Recommended pairings
50 Years 1962-2012 Umbria IGT Red 2010 Magnum Special Edition pairs naturally with roasts, game stews or in salmì, flavorful red and white meats, barbecues, and aged cheeses. Its structure also makes it suitable for traditional dishes with intense flavors, where the fruity and spicy elements can accompany rich and well-defined preparations.
Serving temperature
To best appreciate 50 Years 1962-2012 Umbria IGT Red 2010 Magnum Special Edition, the ideal serving temperature is between 16 and 18°C. If the bottle has been stored for a long time, it may be helpful to open it a little in advance to encourage oxygenation and allow the bouquet to express itself fully.
Why buy it
It is an interesting choice for those looking to buy wine online with a collectible yet convivial touch. The magnum format enhances special occasions, while the Lungarotti signature guarantees a strong identity of winery and territory. 50 Years 1962-2012 Umbria IGT Red 2010 Magnum Special Edition combines history, winemaking care, and versatility at the table, making it suitable for both an important dinner and as a bottle to keep and share.
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